Da Fu Sushi · Yakitori · Fried Foods · Sashimi Japanese Cuisine (Liqiao Ancient Street Branch)
日料 · ⭐ 4.5
Basement Level, Jiangbin Road, Liqiao Ancient Street
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at Basement Level, Jiangbin Road, Liqiao Ancient Street. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Popular Shrimp Trio, Hell Ramen, Norwegian Salmon Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 日料
- Rating: 4.5
- Address: Basement Level, Jiangbin Road, Liqiao Ancient Street
- Popular dishes: Popular Shrimp Trio, Hell Ramen, Norwegian Salmon Sushi, Sea Urchin Sauce Grilled Korean Oysters, Fried Green Onion and Shrimp Sushi
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Dishes
Popular Shrimp TrioA flavorful dish featuring shrimp prepared in three distinct styles: garlic spicy, black pepper savory, and curry-rich, offering a rich and varied taste experience.
Hell RamenHell Ramen is a dish primarily made with ramen noodles, eggs, and vegetables. Its特色 lies in the use of a specially prepared spicy sauce for seasoning, combined with a delicious broth, giving the ramen both a rich flavor and a distinct spiciness.
Norwegian Salmon SushiNorwegian salmon sushi features fresh Norwegian salmon on seasoned rice with seaweed. Sliced salmon is placed on molded rice, sometimes with cucumber or avocado, rolled into sushi rolls or served as hand-pressed nigiri.
Sea Urchin Sauce Grilled Korean OystersFresh oysters marinated in sea urchin sauce and grilled to perfection, offering a rich, savory flavor with a delicate balance of sweetness and umami.
Fried Green Onion and Shrimp SushiFresh shrimp and fried green onions are wrapped in seasoned rice to create a crispy, savory sushi roll.
Salt-Roasted Chicken CartilageA dish made by marinating chicken cartilage in salt and roasting it until crispy outside and tender inside, delivering a savory and satisfying flavor.
Scallops and Green Onion SushiFresh scallops are gently cooked and served on seasoned rice, garnished with finely chopped green onions for a delicate, savory flavor.
鳗鱼手卷鳗鱼手卷以新鲜鳗鱼为主料，经过腌制后煎烤至熟透，再搭配生菜、黄瓜等蔬菜，用紫菜包裹成卷状。制作过程中注重食材的鲜嫩与口感的层次感。
Eel and Egg SushiA sushi made with grilled eel and egg omelet, served over seasoned rice for a rich, savory flavor.