Suyu Coffee
咖啡 · ⭐ 3.8
No. 287, Lianmin Village, North Building
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 287, Lianmin Village, North Building. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Mint Latte, Pumpkin Cheese, Thick Coconut Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 3.8
- Address: No. 287, Lianmin Village, North Building
- Popular dishes: Ice Mint Latte, Pumpkin Cheese, Thick Coconut Latte, Basque Cake, Matcha Sea Salt Cheesecake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice Mint LatteIce mint latte is made by mixing espresso, milk, and mint syrup, then cooled with ice. First stir espresso and mint syrup together, then pour into chilled milk, and add ice as needed for a refreshing taste.
Pumpkin CheesePumpkin cheese is a dish made primarily from pumpkin and cheese. Pumpkin is peeled, cubed, steamed, mashed, then mixed with cheese and a bit of milk or cream for texture. Depending on the method, it can be steamed, baked, or pan-fried to melt the cheese and coat the pumpkin puree.
Thick Coconut LatteThick coconut latte is a beverage made by blending fresh coconut milk with concentrated coffee. The rich creaminess of coconut milk combines with the intense flavor of coffee to create a unique taste.
Basque CakeBasque cake is a dessert originating from France, primarily made with cream cheese, mixed with granulated sugar, eggs, and whipped cream, then baked to perfection. Its surface turns golden brown while the inside remains soft and delicate, offering a rich and satisfying texture.
Matcha Sea Salt CheesecakeA creamy cheesecake infused with matcha green tea and a hint of sea salt, offering a balanced sweet and savory flavor.
Signature LatteSignature latte made with freshly ground coffee beans, steamed milk, and expertly textured foam for a smooth blend of flavors.
Signature Rich American StyleA signature dish featuring a thick-cut steak, sautéed onions and mushrooms, and a rich black pepper sauce—bold, savory, and deeply satisfying.
Orange Cinnamon AmericanA fusion dish featuring chicken or pork marinated in orange zest, cinnamon, and honey, then roasted for a sweet and aromatic flavor.
Rose Velvet Cheese CakeRose red velvet cheesecake made with cream cheese, sugar, eggs, and whipped cream. Colored and flavored with rose jam or rose essence, then mixed, baked, and chilled. Often decorated with rose petals or powdered sugar for a pink finish.
Black Sesame CakeBlack sesame cake is a dessert made primarily from black sesame. The sesame is roasted and ground into powder, then mixed with flour, eggs, sugar, and milk before baking in a mold. It has a rich sesame aroma and a smooth texture.