Fengwei Duck Head (Nanmenkou Store)
小吃快餐 · ⭐ 3.8
No. 153 Huangxing South Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 153 Huangxing South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fengwei Tofu Skin, Fengwei Lotus Root Slices, Fengwei Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 153 Huangxing South Road
- Popular dishes: Fengwei Tofu Skin, Fengwei Lotus Root Slices, Fengwei Chicken Feet, Fengwei Duck Head, Spicy Duck Feet
China trip · China travel
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Dishes
Fengwei Tofu SkinA stir-fried dish made with tofu skin and spicy seasonings, known for its rich aroma and bold flavor.
Fengwei Lotus Root SlicesA spicy Sichuan-style cold dish made with fresh lotus root slices stir-fried with chili and garlic, offering a crisp texture and bold flavor.
Fengwei Chicken FeetChicken feet stir-fried with spicy chili and Sichuan pepper, delivering a bold, aromatic flavor.
Fengwei Duck HeadFengwei Duck Head features duck heads braised with spices and chili, resulting in a rich, spicy flavor and tender meat.
Spicy Duck FeetSpicy duck feet made with chili, Sichuan pepper, and aromatic spices, offering a bold, numbingly spicy flavor.
Fengwei Duck FrameFengwei Duck Frame is made with duck bones simmered in a secret sauce and spices, resulting in tender meat and rich flavor.
Fengwei Duck WingsFengwei Duck Wings feature crispy duck wings stir-fried in a secret spicy sauce, delivering a rich and aromatic flavor.
Fengwei Duck NeckA spicy and savory snack made from duck necks marinated and braised in a flavorful sauce, popular in Chinese street food culture.
Pig's trotterPig trotters are blanched and then slowly stewed with seasonings until tender. The main ingredient is pig trotters, commonly accompanied by ingredients such as ginger, scallions, cooking wine, and soy sauce. The primary cooking method is slow simmering.
Fengwei Duck HeadFengwei Duck Head is made from duck heads, processed through marinating, braising, and stir-frying. High-quality duck heads are slowly simmered with spices and seasonings to achieve deep flavor and a rich, aromatic taste.