Huaqiao Lane Shanghai Steamed Bun (Rongbangcheng Branch)
小吃快餐 · ⭐ 3.9
No. 38-25 Mudan Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 38-25 Mudan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Vegetarian Pan-Fried Dumplings, Signature Beef Noodle Soup, Signature Meat Jiaozi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 38-25 Mudan Road
- Popular dishes: Vegetarian Pan-Fried Dumplings, Signature Beef Noodle Soup, Signature Meat Jiaozi, Signature Pork Jiaozi, Spicy Crispy Pork Strips
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Dishes
Vegetarian Pan-Fried DumplingsA vegetarian dumpling dish made with plant-based fillings, pan-fried until golden and crispy on the outside, with a savory and tender interior.
Signature Beef Noodle SoupA dish featuring tender beef slices and fine noodles, simmered in a savory broth with aromatics for a rich, satisfying flavor.
Signature Meat JiaoziSignature meat jiaozi is a Chinese dim sum made with pork as the main ingredient, seasoned with scallions and ginger, and pan-fried in a special pan. The outer skin is golden and crispy, while the filling is tender and juicy, offering a rich flavor.
Signature Pork JiaoziSignature pork dumplings made with minced pork, scallions, ginger, and seasonings, shaped into rounds, pan-fried until golden and crispy on the bottom, then steamed to make a juicy filling with a crispy exterior.
Spicy Crispy Pork StripsPepper-flavored crispy pork strips is a dish made primarily from pork, marinated and then deep-fried until golden and crunchy. The pork is cut into strips, marinated with a special seasoning to infuse flavor, then slowly fried in hot oil over low heat. Finally, it is sprinkled with pepper salt and chili powder for seasoning.
Old Duck Rice Noodle SoupOld duck noodle soup features old duck as the main ingredient, with rice noodles, duck blood, and duck intestine as accompaniments. After long stewing, the duck meat becomes fragrant and the broth clear or slightly yellow. First blanch the duck to remove odor, then simmer slowly with ginger slices and scallions. Finally add rice noodles and other ingredients to finish cooking.
Beef Noodles in Tomato SauceBeef and tomato noodles feature beef and tomatoes simmered together to create a thick sauce, served over cooked noodles with seasonings like salt, sugar, and soy sauce.
荠菜肉馄饨荠菜肉馄饨是以荠菜和猪肉为主要食材制成的馄饨。荠菜洗净切碎，与猪肉馅混合调味，包入馄饨皮中，煮熟后食用。
Spicy Beef NoodlesSpicy beef noodles are made primarily with noodles and beef, combined with a spicy broth seasoned with chili peppers and spices, simmered to perfection. The noodles are chewy, the sauce rich and flavorful, and the beef tender and juicy.
Golden Pumpkin PorridgeGolden pumpkin porridge is made with pumpkin and rice. After peeling and cubing the pumpkin, it's cooked with rice until the grains are soft and the pumpkin melts into a thick consistency. Water or broth is added as needed, with a touch of sugar or salt for flavor.