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Museefilin Xinjiang Restaurant (Pinglu Garden Branch)

新疆菜 · ⭐ 4.5

No. 27, Xi Dawang Road, Unit 2-1

Dishes

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  Ding Ding Noodles Stir-Fry

  Ding Ding Noodles is a dish primarily made with noodles, vegetables, and meat. The noodles are cut into small pieces and stir-fried together with vegetables and meat, then seasoned and cooked until flavorful.
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  Dry-Fried Noodles

  Dry-fried noodles is a noodle dish made by stir-frying noodles with vegetables, meat, and other ingredients. The noodles are first cooked to about half-done, then stir-fried in a wok with the配料 until they become dry and fragrant, turning golden brown and visually appealing.
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  Handmade Yogurt

  Handcrafted yogurt is a healthy food made primarily from fresh milk and active lactic acid bacteria. Milk is heated to an appropriate temperature, lactic acid bacteria are added, and the mixture is maintained at a specific temperature for fermentation. Once the milk solidifies, a smooth and nutritious homemade yogurt is obtained.
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  Xinjiang Spicy麻 Chicken

  Xinjiang Spicy麻 Chicken is a traditional Xinjiang dish primarily made with chicken. The preparation involves boiling the chicken until tender, shredding it into细 strips, and then mixing it with Sichuan pepper, chili, and other seasonings to create a unique numbing and spicy flavor.
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  Grilled Fresh Lamb Liver

  Charcoal-grilled fresh lamb liver is a dish made from fresh lamb liver, cleaned and sliced or kept whole, then grilled over charcoal. A small amount of seasoning like salt and pepper is typically added to enhance the flavor.
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  Spicy Radish Salad

  Pilahong is a cold dish primarily made with fresh chili peppers and garlic. It is typically prepared by mixing shredded red pepper with minced garlic, then seasoning with salt, vinegar, and sesame oil, and finally tossing to combine. The dish is not heated during preparation, preserving the original flavors and crisp texture of the ingredients.
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  Lamb Rib Pilaf

  Lamb rib pilaf is made with lamb ribs and rice. Lamb ribs are blanched to remove odor, then stir-fried with onions, carrots, and seasonings. After simmering until tender, it's mixed with rinsed rice and steamed to absorb the meat juices.
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  Crispy Pancake with Bok Choy

  Crispy pancake stir-fried with cabbage: shredded cabbage quickly stir-fried and mixed with small pieces of crispy pancake for a rich texture.
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  Lamb Skewers on Iron Rods

  Skewered lamb made by cutting fresh lamb into pieces and grilling it on iron skewers after marinating. Main ingredients are lamb and seasonings, typically grilled over charcoal or a grill to achieve a crispy exterior and tender interior.
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  Nang Stir-Fried Meat

  Naan stir-fried with lamb is a dish primarily made with naan and lamb. The naan is cut into pieces and stir-fried together with sliced lamb, along with辅料 such as onions and carrots. It is seasoned and cooked to perfection.

Reviews

• Joss_21
  OMG hidden gem in Pingleyuan, totally Xinjiang food spot!! You'd never know from the outside — it looks super low-key but it's actually on the must-eat list for a reason. The vibe is all dark tones, feels really chill and comfy kinda like a coffee shop. Service was warm and on point, no complaints at all. Got a deal on five lamb skewers — the big iron skewer kind, and wow, the lamb was so tender and juicy, perfect texture not too soft not too tough, insanely fragrant. I literally wanted to eat 20 more. Mostly lean, not greasy at all, the cumin just soaked right into the meat, and the freshness was unreal — bouncy in your mouth without being sticky. Genuinely amazing. Stir-fried noodles were lightly oiled (thank god), spicy and packed with flavor, super satisfying. The hand-pulled rice with minced lamb is a must — they even bring out a little plate of shredded radish on the house to cut the richness. Tons of meat chunks, savory fried rice mixed with raisins and these super soft cooked-down carrots, sweet and salty combo, really something. The hand-made yogurt was on the deal too, tangy and sweet, perfect for resetting your palate. And the cold spinach with wheat gluten?? Absolute star of the show, I'm so glad I ordered it. The chili sauce is piled on top, the wheat gluten soaks up all the sauce, and the spinach is cool and refreshing. Overall a solid thumbs up. A bit pricey but honestly a fun experience.