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Order a Stir-Fried Pancake

小吃快餐 · ⭐ 3.6

Weina Baichuan Food Court, 2nd Floor, Jinyu International Center – Tower A

Dishes

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  Arctic Mini

  North Ice Mini is an exquisite dish featuring fresh seafood as its main ingredient. It uses small-sized seafood specialties from the North Ice Ocean, such as tiny shrimp and fish, which are lightly marinated and then gently slow-cooked with fresh vegetables and fruit juices. Finally, it is enhanced with a specially crafted sauce to highlight the original freshness of the seafood.
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  Vegetable Stir-Fried Noodles

  Vegetable stir-fried pancakes are made primarily from烙饼 (flatbread) and vegetables. The flatbread is sliced into thin strips and stir-fried quickly with shredded carrots, bean sprouts, and other vegetables over high heat, allowing the noodles and vegetables to blend thoroughly. This results in a delicious and healthy vegetarian dish.
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  Stir-Fried Noodles with Shredded Meat

  Cook instant noodles, drain and set aside. Marinate pork strips in seasoning, stir-fry in hot oil with葱姜蒜, add cooked noodles and mix well.
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  Stir-Fried Rice Noodles with Pork

  Drumstick stir-fried rice noodles is a dish primarily made with pork strips and rice noodles. The preparation involves slicing pork into thin strips, cooking the rice noodles until tender, then stir-frying them with seasonings and vegetables until the ingredients are fully blended, resulting in an appealing color and aroma.
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  Stir-Fried Noodles with Shredded Pork

  Shredded pork stir-fried with pancakes is a home-style dish made primarily from pork shreds,烙饼丝 (pancake strips), and适量 vegetables. The preparation is simple: first stir-fry the pork shreds until they change color, then add the vegetables and stir-fry. Finally, add the pancake strips and seasonings, quickly stir-frying until well combined.
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  Fried Noodles with Preserved Pork

  Fried instant noodles with cured meat is a home-style dish using cured meat and instant noodles. Slice the cured meat, blanch in hot water to reduce saltiness, then set aside. Cook noodles, drain, and stir-fry with oil until golden. Add cured meat, stir well, then season with soy sauce and salt.
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  Chorizo Fried Noodles

  Lap cheong fried instant noodles is a home-style dish using lap cheong and instant noodles. Cook noodles, drain, slice lap cheong. Stir-fry lap cheong in hot oil, add noodles, season with soy sauce, salt or seasoning powder, garnish with green onions or vegetables.
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  Sausage Fried Noodles

  Lap cheong stir-fried with pancakes is a Chinese home-style dish. Sliced lap cheong is stir-fried with pre-cooked pancakes, enhanced with葱姜蒜, and seasoned until the pancake absorbs the fat and develops a slight crispiness.
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  Egg Fried Pancake

  Egg fried pancake is a Chinese home-style dish primarily made with eggs and pre-cooked flatbread. Beat the eggs, then stir-fry them together with chopped flatbread in a pan. Add适量 of chopped green onions, salt, and other seasonings, and cook until the eggs are set and the flatbread is soft. The preparation is simple and quick, making it suitable for everyday family meals.
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  Egg and Ham Fried Noodles

  Egg and ham fried instant noodles is a home-style stir-fry using instant noodles, eggs, and ham. Cook noodles, drain, scramble and fry eggs, slice or dice ham. Heat oil, stir-fry eggs, add ham, then mix in noodles and seasonings.

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