Zhen Dian Sheng Tang Beef and Bone Soup (Kaidi 1818 Branch)
Hot pot · ⭐ 3.7
CapitaLand Plaza 1818
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at CapitaLand Plaza 1818. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Beef Noodle Soup with Quick-Blanched Beef, Braised Chicken and Shrimp Paste in Clay Pot, Braised Beef Brisket with Tofu Skin in Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Hot pot
- Rating: 3.7
- Address: CapitaLand Plaza 1818
- Popular dishes: Beef Noodle Soup with Quick-Blanched Beef, Braised Chicken and Shrimp Paste in Clay Pot, Braised Beef Brisket with Tofu Skin in Clay Pot, Braised Eggplant with Douchi in Clay Pot, Preserved Vegetable Fried Rice
China trip · China travel
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Dishes
Beef Noodle Soup with Quick-Blanched BeefA quick-cooked beef noodle soup featuring tender slices of beef and rice noodles in a savory broth, often served with herbs and seasonings.
Braised Chicken and Shrimp Paste in Clay PotA dish featuring tender chicken and shrimp paste simmered together in a clay pot, resulting in a rich, savory flavor.
Braised Beef Brisket with Tofu Skin in Clay PotA savory dish featuring tender beef brisket and tofu skin simmered slowly in a clay pot, resulting in rich, aromatic flavors.
Braised Eggplant with Douchi in Clay PotA savory dish of eggplant braised with fermented black beans in a clay pot, offering a rich, umami flavor.
Preserved Vegetable Fried RiceFermented black vegetable fried rice is made with rice, fermented black vegetables, eggs, and a small amount of meat like pork or ham, stir-fried together. First, soak and chop the fermented black vegetables, then stir-fry with beaten eggs, add leftover rice, and season.