Moon Rising Eastward Yakitori Bar (Jianguang Branch)
日料 · ⭐ 4.1
15 meters ahead of Wenzhou Barbecue Shop at Building 11, Qiaoji Jiayuan, then turn right
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at 15 meters ahead of Wenzhou Barbecue Shop at Building 11, Qiaoji Jiayuan, then turn right. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Chicken Skewers, Lantern Fish, Monthly Chicken Stick.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 日料
- Rating: 4.1
- Address: 15 meters ahead of Wenzhou Barbecue Shop at Building 11, Qiaoji Jiayuan, then turn right
- Popular dishes: Scallion Chicken Skewers, Lantern Fish, Monthly Chicken Stick, Grilled Foie Gras Sushi, Grilled Matsuba Meat Skewers
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Dishes
Scallion Chicken SkewersPeking onion chicken skewers made with chicken thigh meat and scallions, alternately threaded on bamboo sticks after bone removal and cutting, then marinated and grilled. Common marinades include soy sauce, cooking wine, and ginger slices, cooked over charcoal or in an oven until fully done.
Lantern FishTondon is a Japanese grilled dish primarily made from chicken ovaries and immature eggs. The ingredients are skewered onto bamboo sticks and slowly grilled over charcoal until the exterior turns golden and the inside remains tender.
Monthly Chicken StickA Chinese fast food snack made from marinated chicken breast, breaded and deep-fried for a crispy exterior and tender interior.
Grilled Foie Gras SushiGrilled foie gras sushi features fresh foie gras lightly seared for a crispy exterior and tender interior, paired with vinegared rice and raw fish or seaweed, shaped into sushi rolls or arranged as nigiri.
Grilled Matsuba Meat SkewersGrilled Matsuba meat skewers are a dish made with pork neck meat, marinated and then grilled on skewers. The meat is tender and juicy, with a slightly charred exterior and a unique aroma.
Cheesy Egg RollA dish made by mixing eggs and cheese, then pan-fried into a soft, golden roll with a molten center.
Chicken Skin SkewersChicken skin skewers are made by threading cleaned chicken skin onto bamboo sticks and cooking it through grilling or frying. A marinade is typically added to enhance flavor.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
Chicken LiverChicken liver dishes use fresh chicken liver as the main ingredient, carefully prepared through skilled cooking. Typically, the chicken liver is first cleaned thoroughly, then marinated with appropriate seasonings according to personal taste. During cooking, methods such as stir-frying, grilling, or boiling can be chosen to ensure the liver is flavorful and tender.