Zhuangyuan Fast Food (Shenyang Guorui City C Zone Store)
小吃快餐 · ⭐ 3.5
No. 217 Lianhe Road, Door No. 12 (opposite No. 28 Middle School)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 217 Lianhe Road, Door No. 12 (opposite No. 28 Middle School). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Colonel's Chicken Nuggets, Bell Pepper and Potato Slices, Dry-Fried Organic Cauliflower.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 217 Lianhe Road, Door No. 12 (opposite No. 28 Middle School)
- Popular dishes: Colonel's Chicken Nuggets, Bell Pepper and Potato Slices, Dry-Fried Organic Cauliflower, Dry-Fried Chicken Hearts, Wood Ear and Chinese Cabbage Slices
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Dishes
Colonel's Chicken NuggetsColonel's chicken nuggets are made from chicken breast, which is minced and seasoned, then mixed with an appropriate amount of starch and egg liquid until well combined. The mixture is shaped into块状 and finally baked in a preheated oven or fried in hot oil until golden and crispy.
Bell Pepper and Potato Slices尖椒土豆片 is a dish made primarily with potatoes and green peppers. Potatoes are sliced, blanched or stir-fried directly, then combined with sliced green peppers and seasoned ingredients until flavorful. Common seasonings include oil, salt, and garlic to preserve the natural taste.
Dry-Fried Organic CauliflowerA stir-fried dish featuring organic cauliflower with garlic and chili, cooked until slightly crispy and aromatic.
Dry-Fried Chicken HeartsA Sichuan dish featuring chicken hearts stir-fried until crispy, seasoned with chili and aromatics for a spicy, savory flavor.
Wood Ear and Chinese Cabbage SlicesA refreshing vegetarian dish made with fresh cabbage slices and rehydrated wood ear mushrooms, stir-fried or blanched and seasoned for a crisp, healthy meal.
Scholar's Chicken StripsA dish made of marinated chicken breast strips, deep-fried to crispy perfection and served with a savory sauce, symbolizing academic success.
Sesame BallSesame balls are sweet treats made primarily from glutinous rice flour, typically filled with red bean paste or peanut butter. The dough is shaped into balls around the filling and then coated in sesame seeds before being deep-fried until golden and crispy.
Braised Eggplant in SauceStir-fried eggplant with sauce is a dish where eggplant slices are cooked or fried until soft, then mixed with a seasoned sauce containing soy sauce, garlic, green onions, sugar, and vinegar.
Chicken Fillet RiceChicken fillet rice features tender chicken strips stir-fried with vegetables and served over steamed rice, offering a savory and satisfying meal.
Spicy TofuSpicy tofu is a dish made primarily from soft tofu, seasoned with fermented broad bean paste, chili peppers, Sichuan peppercorns, and other spices. The tofu is cut into cubes, blanched, then stewed together with the sautéed seasonings to allow the tofu to absorb the spicy and numbing flavors.