Lu Ren Jia Braised Chicken Feet (Xujiahui Store)
小吃快餐 · ⭐ 3.4
No. 214 Tianyaoqiao Road, 1st Floor, Room 102
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 214 Tianyaoqiao Road, 1st Floor, Room 102. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Delicious Small Crispy Pork, Flavorful Spare Ribs, Secret-Recipe Braised Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 214 Tianyaoqiao Road, 1st Floor, Room 102
- Popular dishes: Delicious Small Crispy Pork, Flavorful Spare Ribs, Secret-Recipe Braised Chicken Feet, Braised Chicken Wing Tips, Crispy Fried Duck Tongue
China trip · China travel
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Dishes
Delicious Small Crispy PorkA small, crispy pork dish made by marinating pork, coating it in batter, and deep-frying until golden. It's tender inside with a crunchy exterior, often served with spicy sauce.
Flavorful Spare RibsA Chinese dish featuring pork ribs marinated, fried or pan-seared, then simmered in a savory sauce until tender and flavorful.
Secret-Recipe Braised Chicken FeetSpicy braised chicken feet made with chicken feet, blanched and slowly simmered in a seasoned broth with various spices to absorb rich flavors. The finished dish has a bright red color and a soft, elastic texture.
Braised Chicken Wing TipsChicken wing tips marinated and simmered in a secret sauce with various spices, absorbing rich flavors through slow cooking.
Crispy Fried Duck TongueA dish made by marinating duck tongues, coating them in batter, and deep-frying until crispy, resulting in a tender interior and crunchy exterior.
A Lu Qian Qian Duck IntestinesA Lu Qian Qian Duck Intestines is a Sichuan-style cold dish made with duck intestines simmered in a secret braising sauce, offering a crisp texture and rich, spicy flavor.
Spicy Braised Chicken FeetSpicy braised chicken feet is a dish made with chicken feet as the main ingredient, blanched and then slowly simmered in a seasoned broth until tender and flavorful. The broth typically includes spices like star anise, cassia bark, bay leaves, Sichuan peppercorns, dried chilies, plus soy sauce, cooking wine, and rock sugar.
Golden Palm TreasureGolden Palm Treasure is a dish made with pig trotters, deep-fried until golden and stir-fried with seasonings. Main ingredients include pig trotters, green and red peppers, scallions, ginger, and garlic. Cooking emphasizes precise heat control for a crispy exterior and tender interior.
Golden Fried Chicken FeetGolden fried chicken feet is a dish made primarily from chicken feet, marinated and coated with starch or flour before being deep-fried until golden and crispy. Seasonings are added during marination to enhance flavor.
Golden Chicken Wing TipsChicken wing tips marinated, coated in starch or flour, then deep-fried until golden and crispy. Serve with sweet bean sauce, salt and pepper, or chili powder.