Fish Plus Joy · Farmhouse Cuisine
农家菜 · ⭐ 3.2
Room 103, Level 1, Building 3, Qiandao Lake Beer Town, Furong Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103, Level 1, Building 3, Qiandao Lake Beer Town, Furong Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chili Fish Head, Seasonal Vegetables, Thick Soup Fish Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 农家菜
- Rating: 3.2
- Address: Room 103, Level 1, Building 3, Qiandao Lake Beer Town, Furong Road
- Popular dishes: Chopped Chili Fish Head, Seasonal Vegetables, Thick Soup Fish Head, Boiled River Shrimp in Salt Water, Braised Organic Fish Cubes
China trip · China travel
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Dishes
Chopped Chili Fish HeadSteamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
Seasonal VegetablesSeasonal vegetables is a dish primarily made with fresh, seasonal vegetables, prepared through simple cooking methods such as stir-frying, steaming, or cold mixing, to preserve the vegetables' natural flavors and nutritional value.
Thick Soup Fish HeadA rich and creamy soup made from fish head, tofu, and seasonings, simmered slowly to create a flavorful dish.
Boiled River Shrimp in Salt WaterSalted river shrimp is a dish made with fresh river shrimp. After cleaning, the shrimp are boiled in salted water with ginger slices and green onions, then drained and served. Simple to prepare, it preserves the shrimp's natural flavor.
Braised Organic Fish CubesFresh organic fish is cut into cubes and braised in a savory sauce of soy sauce, sugar, and cooking wine, resulting in tender, flavorful pieces with a glossy finish.
Homemade Baked TofuHomemade baked tofu is a dish made with soft tofu as the main ingredient, cut into pieces, seasoned, and then baked in an oven. The texture is crispy on the outside and tender on the inside, with a delicious flavor.
Scallion Oil Freshwater ClamA dish made with fresh river clams stir-fried in scallion oil, offering a delicate and aromatic flavor.
Egg Yolk Farm NoodlesEgg Yolk Farm Noodles is a Chinese dish made with noodles, eggs, and farm ingredients. The noodles are cooked and then mixed with stir-fried eggs and farm specialties such as tofu and vegetables.