Lei Fan (Wuhan Xinhua Community Branch)
小吃快餐 · ⭐ 3.7
No. 9 Gusao Shu Road, Xinhua Jiayuan Community, Zone A, 1st and 2nd Floors, Shop No. JIJIA·HUI AXH1F1039
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9 Gusao Shu Road, Xinhua Jiayuan Community, Zone A, 1st and 2nd Floors, Shop No. JIJIA·HUI AXH1F1039. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Braised Pork Rice Bowl, 擂神扣肉, Spicy Chili and Century Egg Mix.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 9 Gusao Shu Road, Xinhua Jiayuan Community, Zone A, 1st and 2nd Floors, Shop No. JIJIA·HUI AXH1F1039
- Popular dishes: Potato Braised Pork Rice Bowl, 擂神扣肉, Spicy Chili and Century Egg Mix, Mashed Pepper and Pork Stir-Fry, Ham and Tomato Omelette
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Dishes
Potato Braised Pork Rice BowlA hearty dish of braised pork and potatoes served over rice, combining tender meat and soft potatoes in a savory blend.
擂神扣肉擂神扣肉是一道以五花肉为主料的菜肴，将五花肉煮熟后切块，与豆豉、蒜末、姜末等调料混合，放入陶罐中用小火慢炖，使肉质软糯入味，最后翻扣在盘中，汤汁浓稠。
Spicy Chili and Century Egg MixLèi Cháoliáo Pídàn is a dish primarily made with green chili peppers and preserved eggs. The preparation involves roasting the green chilies until their surfaces are slightly charred, peeling them, then placing them together with chopped preserved eggs into a mortar. Seasonings are added, and the mixture is crushed with a pestle until the ingredients are evenly blended.
Mashed Pepper and Pork Stir-FryA Hunan-style home dish made by stir-frying mashed green peppers with pork slices, delivering a spicy and aromatic flavor.
Ham and Tomato OmeletteA classic home-style dish made by stir-frying eggs with diced tomatoes and ham, resulting in a savory and satisfying meal.
Tomato FishA dish of tender fish fillets simmered in a tangy tomato sauce, popular in Sichuan cuisine.
Divine Beef NoodlesA creative instant noodle dish featuring beef slices, vegetables, and a special sauce, stir-fried for rich flavor and satisfying texture.
Spicy Pork with Potato ShredsA classic Chinese dish featuring stir-fried pork slices with green and red peppers, served alongside crispy shredded potatoes for a balanced, flavorful meal.
Spicy and Sour Chicken OffalSpicy and sour chicken offal is a dish made primarily from chicken gizzards and hearts, seasoned with pickled chili peppers, scallions, ginger, and garlic. The preparation involves stir-frying the chicken offal until cooked, then adding spicy and sour seasonings to simmer and reduce the sauce before serving.
Spicy Chicken and Preserved Vegetable Braised PorkA flavorful dish combining spicy chicken thighs with braised pork belly and preserved vegetables, offering a rich, savory taste.
Spicy Chicken with Eggplant and Green BeansA flavorful Chinese dish combining chicken, eggplant, and green beans, stir-fried in a spicy sauce for a bold, satisfying taste.