Shiqi Sui · Northeastern Barbecue · Hot Pot (Dongpu Store)
Barbecue · ⭐ 4.2
C101, Times TIT Plaza, Dongpu Dama Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at C101, Times TIT Plaza, Dongpu Dama Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tripe Hot Pot, Fried Cauliflower, Grilled Tofu Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 4.2
- Address: C101, Times TIT Plaza, Dongpu Dama Road
- Popular dishes: Tripe Hot Pot, Fried Cauliflower, Grilled Tofu Cake, Grilled Oysters, Roasted Garlic Shoots
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Dishes
Tripe Hot PotHot pot featuring beef tripe as the main ingredient, cooked with beef fat, chili, and Sichuan peppercorns. Tripe is cleaned, sliced, and briefly blanched in boiling broth, served with garlic chives, mung bean sprouts, and beef intestine for layered flavors.
Fried CauliflowerFried cauliflower is a deep-fried dish using cauliflower as the main ingredient. Cut cauliflower into small florets, clean and dry thoroughly, coat lightly with starch or batter, then fry in hot oil until golden and crispy. Drain excess oil. No additional seasonings are added to highlight the cauliflower's natural aroma and crispy exterior with tender interior.
Grilled Tofu CakeGrilled tofu is a dish made by grilling sliced or whole kinu tofu. It's typically marinated with oil or light seasoning, then grilled until golden on the outside and soft inside, served with sauce or plain.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Roasted Garlic ShootsRoasted garlic shoots is a dish featuring garlic shoots as the main ingredient. After washing and cutting the shoots, they are marinated with seasonings and then grilled in an oven or over charcoal until slightly charred on the outside and tender inside.
Grilled Garlic Tofu SkinA dish made by grilling tofu skin marinated with garlic and seasonings, resulting in a savory and aromatic flavor.
Spicy Pig TrotterA spicy Sichuan dish made by stir-frying pig trotters with plenty of chili peppers and Sichuan peppercorns, delivering a rich, numbingly hot flavor.
Grilled Chicken FeetSteamed chicken feet is a dish primarily made with chicken feet as the main ingredient. During preparation, the chicken feet are first marinated, then placed on a grill and slowly roasted over moderate heat until the skin turns golden and crispy, while the inner meat remains tender and juicy.
Xiqi Lamb SkewersXiqi lamb skewers are made from high-quality lamb from Xiqi, marinated with spices and grilled over charcoal, resulting in tender and flavorful meat.
Golden Needle Mushroom PotA savory dish made with golden needle mushrooms, pork, and seasonings, slowly simmered in a pot for rich flavor.