Caroline's Fried Chicken & Milk Tea Combo (Zhoushan Store)
小吃快餐 · ⭐ 3.6
No. 2 Beitang Road, Unit L119A
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Beitang Road, Unit L119A. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Baked Egg Cake, Curry Beef, Juicy Chicken Burger.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 2 Beitang Road, Unit L119A
- Popular dishes: Original Baked Egg Cake, Curry Beef, Juicy Chicken Burger, Tapioca Bubble Milk Tea, Signature Sushi
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Original Baked Egg CakeA sweet treat made from eggs, flour, milk, and sugar, baked in a special mold to create a crispy exterior and soft, elastic interior—deliciously simple and naturally sweet.
Curry BeefCurry beef is a dish made with beef as the main ingredient, combined with vegetables like onions and potatoes, stir-fried with curry powder or paste. Beef is blanched to remove odor, then simmered with onions and potatoes, seasoned with water and curry spices until tender and sauce thickens.
Juicy Chicken BurgerA juicy chicken burger made with tender chicken thigh, grilled to perfection and served with fresh vegetables and sauce in a soft bun.
Tapioca Bubble Milk TeaA refreshing drink made with milk tea and chewy tapioca pearls, popular in East Asian cafes.
Signature SushiOur signature sushi features fresh seaweed wrapped around soft, seasoned rice, topped with a variety of seafood such as salmon, tuna, and eel, paired with a refreshing wasabi and a specially crafted sauce, delivering a culinary experience that delights the eyes, nose, and palate.
Boneless Fried ChickenBoneless fried chicken is a dish made primarily from boneless chicken breast, marinated and then coated with a special frying batter or breadcrumbs before being deep-fried in hot oil until golden and crispy. The exterior is crunchy while the meat remains tender and juicy, making it a favorite among diners.
Beijing-style Spicy Chicken RollBeijing-style Spicy Chicken Roll features tender chicken breast wrapped in spring roll wrappers, seasoned with a spicy sauce and lightly fried for a crispy texture.
Sauce-Flavored BeefBraised beef in soy sauce is a dish primarily made with beef, carefully marinated and slow-cooked to allow the meat to fully absorb the aroma of the sauce. The beef is tender and juicy, enhanced by a specially prepared sauce that delivers a rich, savory flavor.
Korean Boneless Fried ChickenKorean boneless fried chicken is made with boneless chicken breast that is marinated to infuse flavor, then coated in a special crispy batter and deep-fried until golden and crunchy. The outside is crispy while the inside remains tender and juicy—a popular street food in Korea.
Crispy Chicken StripsFresh chicken breast strips marinated and deep-fried to golden crispiness, offering a satisfying crunch and tender interior.
Black Pepper Beef Stir-fryA Chinese dish made with tender beef slices stir-fried with black pepper, vegetables, and savory sauce for a spicy and aromatic flavor.