Fish Tea Campground
Barbecue · ⭐ 3.5
No. 7, Guodun Er Road, Wulian Village, Zhongxin Town
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7, Guodun Er Road, Wulian Village, Zhongxin Town. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lemon Tea in a Pot, Big Cola Dish, Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 3.5
- Address: No. 7, Guodun Er Road, Wulian Village, Zhongxin Town
- Popular dishes: Lemon Tea in a Pot, Big Cola Dish, Fried Rice, Wilderness Beef Skewers, Beef Skewers with Green Pepper
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Dishes
Lemon Tea in a PotLemon tea made by steeping lemon slices in tea, sweetened with sugar or honey, served chilled for a refreshing taste.- Big Cola DishA Chinese dish featuring chicken wings or ribs simmered in cola, resulting in a sweet and savory flavor with tender meat.
Fried RiceFried rice is a dish primarily made with rice, combined with ingredients such as eggs, vegetables, meat, or seafood, and stir-fried in a hot wok using cold oil or hot oil. Typically, the rice is first fluffed, then the ingredients are added one by one and stir-fried evenly, followed by seasoning.- Wilderness Beef SkewersGrilled beef skewers made from marinated beef tenderloin, perfect for outdoor cooking and rich in flavor.
Beef Skewers with Green PepperGreen pepper beef skewers are primarily made from beef and green peppers. The beef is cut into small pieces and alternately threaded onto bamboo skewers with green peppers, then marinated before being grilled or pan-fried.
Fresh ShrimpFresh shrimp cooked in water with ginger, garlic, and scallions, highlighting the natural sweetness and tenderness of the seafood.
Chicken WingsChicken drumettes are made from the chicken wing section, marinated and then grilled or fried. The skin is golden and crispy, while the meat inside remains tender and juicy, preserving the original flavor of the chicken. It is a common dish both at home and in restaurants.