Huazhong University of Science and Technology - Zijing Garden Restaurant (Luyu Road Branch)
其他美食 · ⭐ 4.1
No. 1037 Luoyu Road, beside the Central Playground of Huazhong University of Science and Technology Hongshan Campus
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 1037 Luoyu Road, beside the Central Playground of Huazhong University of Science and Technology Hongshan Campus. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hot Pot Mini, Braised Pork Rib Pot, Grilled Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 其他美食
- Rating: 4.1
- Address: No. 1037 Luoyu Road, beside the Central Playground of Huazhong University of Science and Technology Hongshan Campus
- Popular dishes: Hot Pot Mini, Braised Pork Rib Pot, Grilled Fish, Beef Hot Pot, Bowl Rice
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Dishes
Hot Pot MiniHot pot is a cooking method designed for individuals or small groups, primarily using ingredients such as meat, seafood, vegetables, soy products, and mushrooms. The ingredients are sliced or cut into pieces and cooked in a pot. The broth is typically made by simmering stock or seasonings, with common flavors including spicy麻 (numbing and spicy), clear soup, and mushroom soup.
Braised Pork Rib PotA Chinese dish featuring braised pork ribs cooked with vegetables in a clay pot, resulting in tender meat and rich broth.
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Beef Hot PotBeef hot pot features tender beef as the main ingredient, paired with various vegetables and tofu. The broth is spicy and aromatic, and ingredients are cooked one by one after boiling to preserve their original flavors. Dipping sauces can be added according to personal taste to enhance the flavor.
Bowl RiceBento is a dish that combines staple rice with various side dishes, typically prepared by stir-frying or stewing ingredients such as meat, vegetables, and eggs, then served over hot rice. Common side dishes include chicken, beef, pork, fish, tofu, and greens; sometimes sauce is added for flavor.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Tea-Scented Goose Stone Pot Rice BowlA flavorful rice bowl featuring tender goose marinated in tea, served with vegetables and sauce in a heated stone pot for an aromatic experience.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Chicken Steak Rice BowlChicken steak rice bowl features tender chicken strips stir-fried on a hot plate with vegetables and served over rice, seasoned with savory sauce.