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Century BBQ (Shangtou Plaza Store)

Barbecue · ⭐ 3.6

No. 6 Changlong Road, Building 9B, Unit 137

Dishes

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  Enoki Mushroom

  Bamboo fungus is a dish primarily made with bamboo fungus as the main ingredient. To prepare it, first clean the bamboo fungus thoroughly, then slice or tear it into strips according to preference. Next, cook it using methods such as stir-frying, boiling, or stewing, and add seasonings like salt and soy sauce to enhance flavor. Finally, cook until the bamboo fungus is fully tender and ready to enjoy.
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  Pure Raw

  A dish made from fresh, uncooked ingredients, emphasizing natural flavors and textures, often served as cold appetizers like sashimi or carpaccio.
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  Stir-fried Rice Noodles with Shredded Pork and Egg

  Stir-fried rice noodles with pork and eggs is a dish made by stir-frying cut rice noodles with marinated pork strips and beaten eggs, then seasoning to taste until fully cooked and well blended.
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  Stir-fried Rice Noodles with Shredded Pork and Egg

  Stir-fried rice noodles with shredded pork and eggs is a Chinese home-style dish. Cook pork strips and eggs separately, then stir-fry with pre-cooked rice noodles and season with soy sauce and salt.
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  Sour and Spicy Eggplant

  A popular Chinese dish made by stir-frying eggplant with garlic, chili, vinegar, and soy sauce for a tangy and spicy flavor.
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  Aluminum-wrapped brain roast

  Paper-wrapped brain roast is a dish made primarily with pig or beef brain, marinated with ingredients such as green onions, ginger, garlic, and doubanjiang (fermented broad bean paste), then wrapped in aluminum foil and roasted in an oven or over charcoal. The preparation emphasizes locking in the natural juices of the ingredients, resulting in a delicate and tender texture.
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  Chicken gizzard

  Chicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.
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  Egg Fried Rice Noodles

  Egg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.
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  Fried Rice with Eggs

  Egg fried rice is a simple and popular Chinese fried rice dish made by stir-frying rice with eggs, scallions, and other ingredients. First, scramble and cook the eggs, then add the rice and stir-fry until the grains are separated. Finally, sprinkle with chopped scallions for added aroma.
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  Quail Egg

  Quail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.

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