Wandering Jiangnan Hot Pot (Anbu Street Store)
Hot pot · ⭐ 4.6
Intersection of Anbu Street and Tongtian Street, No. 167, Anbu Street
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at Intersection of Anbu Street and Tongtian Street, No. 167, Anbu Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Sichuan Sweet Potato Noodles, Sichuan Beef Tripe, Large-Grain Shrimp Paste.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Hot pot
- Rating: 4.6
- Address: Intersection of Anbu Street and Tongtian Street, No. 167, Anbu Street
- Popular dishes: Sichuan Sweet Potato Noodles, Sichuan Beef Tripe, Large-Grain Shrimp Paste, Premium Lamb Slices, Snowflake Wagyu Beef
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Dishes
Sichuan Sweet Potato NoodlesSichuan sweet potato vermicelli is made from sweet potato starch and stir-fried with fermented broad bean paste, Sichuan peppercorns, ginger, garlic, and other seasonings. It has a bright red color and a smooth, slippery texture, making it a classic dish in Sichuan cuisine.
Sichuan Beef TripeA classic Sichuan dish made with beef tripe, stir-fried with chili, Sichuan pepper, and fermented bean paste for a spicy, numbing flavor.
Large-Grain Shrimp PasteLarge-grain shrimp paste made from fresh shrimp, seasoned and shaped into large balls, then steamed or boiled for a tender, flavorful dish.
Premium Lamb SlicesPremium lamb slices made from优质羊腿肉, tender and evenly sliced. Marinated and thinly cut to preserve the original flavor, perfect for hot pot or quick stir-frying.
Snowflake Wagyu BeefSnowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
Freshly Sliced Lamb NeckA dish made from fresh lamb neck slices, marinated and cooked to enhance its rich flavor and tender texture.