Jiang Pangpang Seoul-style Buffet BBQ (Jiangjin Shuangfu Aiqin Hai Branch)
自助餐 · ⭐ 4.1
Building 4, No. 288, Shuangqing Road, Shuangfu Subdistrict (Next to Aiqinhai Cinema)
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Building 4, No. 288, Shuangqing Road, Shuangfu Subdistrict (Next to Aiqinhai Cinema). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tiramisu Cake, Seasonal Fresh Fruit, Lemon Black Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 自助餐
- Rating: 4.1
- Address: Building 4, No. 288, Shuangqing Road, Shuangfu Subdistrict (Next to Aiqinhai Cinema)
- Popular dishes: Tiramisu Cake, Seasonal Fresh Fruit, Lemon Black Tea, Seafood Scallion Pancake, Cheese Seaweed Turkey Noodles
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Dishes
Tiramisu CakeTiramisu cake is a classic Italian dessert, made with sponge fingers soaked in coffee liqueur, layered with a creamy mixture of mascarpone cheese and sugar, and finished with a dusting of cocoa powder.
Seasonal Fresh FruitFresh fruits selected from the current season, served in their natural state for a refreshing and healthy dessert or snack.
Lemon Black TeaLemon black tea is a beverage made with black tea as the base, enhanced with fresh lemon juice and an appropriate amount of sugar for flavor. The aroma of black tea blends perfectly with the sweet and sour taste of lemon, resulting in a refreshing and delightful drink.
Seafood Scallion PancakeSeafood scallion pancake is a dish made primarily from flour, mixed with chopped green onions and various seafood such as shrimp, squid, and shellfish to form a batter, then pan-fried into a饼-shaped food.
Cheese Seaweed Turkey NoodlesCheese seaweed turkey noodles is a convenient food made with turkey noodles as the main ingredient, enhanced with cheese and seaweed. After cooking, the turkey noodles are mixed with cheese sauce and topped with crushed roasted seaweed, offering a rich and layered flavor experience.
Cheesy Sweet PotatoCheese sweet potato is a dish made with sweet potatoes as the main ingredient, steamed or baked and topped with cheese crumbles or sauce. The sweet potatoes are cut into pieces or kept whole, steamed until tender, then coated with cheese while hot to melt and blend in, creating a rich outer layer and soft, creamy interior.
Cheese Beef Hot PotCheese beef army pot features beef rolls with potatoes, cabbage, enoki mushrooms, and konjac noodles, cooked in Korean chili sauce and broth, finished with a generous sprinkle of cheese for a rich, creamy flavor.
Korean Fried ChickenKorean fried chicken is a Korean dish made with chicken that is marinated and then coated in batter or breadcrumbs before being deep-fried until golden and crispy. It is often sprinkled with chili powder or sesame seeds, or served with sweet chili sauce.