Chuangshan Premium Roast Goose (Design District Branch)
小吃快餐 · ⭐ 3.8
B1 Floor, Guangzhou Design Hub Shiguanghui, No. 152 Huangbian North Road, Helong Subdistrict (near Exit D of Huangbian Metro Station)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1 Floor, Guangzhou Design Hub Shiguanghui, No. 152 Huangbian North Road, Helong Subdistrict (near Exit D of Huangbian Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Trotter, Barbecue Pork and Fried Chicken Rice, Ginger and Scallion Poached Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: B1 Floor, Guangzhou Design Hub Shiguanghui, No. 152 Huangbian North Road, Helong Subdistrict (near Exit D of Huangbian Metro Station)
- Popular dishes: Braised Pork Trotter, Barbecue Pork and Fried Chicken Rice, Ginger and Scallion Poached Chicken Rice, Signature Shredded Chicken Rice, Crispy Roast Duck Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised Pork TrotterA traditional Chinese dish made by slow-cooking pork trotters with spices and seasonings until tender and flavorful.
Barbecue Pork and Fried Chicken RiceA savory dish featuring tender barbecue pork and succulent fried chicken served over steamed rice, combining sweet, salty, and umami flavors.
Ginger and Scallion Poached Chicken RiceSteamed chicken rice with ginger and scallions features whole chicken blanched and chilled for tender meat. Skin is crisp, flesh tender, served with ginger slices and scallion segments. Sliced chicken is drizzled with ginger-scallion sauce or dipped in sauce. Rice absorbs the chicken's savory flavor.
Signature Shredded Chicken RiceA dish featuring tender shredded chicken tossed in a secret sauce, served over fragrant rice for a savory and satisfying meal.
Crispy Roast Duck RiceCrispy roast duck rice features duck marinated and roasted in a hanging oven, resulting in crispy skin and tender meat. Served with steamed white rice, sliced duck, and a touch of duck oil, sometimes with green onions or sweet bean sauce for added flavor.
Ginseng Chicken SoupGinseng chicken soup made with black chicken, ginseng, goji berries, and red dates, slowly simmered for a clear, mild-tasting broth rich in protein and amino acids.
Honey-glazed BBQ Pork RiceHoney-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.
Golden Roast Goose with Ginger-Scallion Chicken RiceA classic Cantonese dish featuring crispy-skinned roast goose and tender ginger-scallion poached chicken, served over rice for a rich, savory meal.
Green Olive and Ophiopogon Root Stewed Pork Bone SoupA clear soup made by slow-cooking green olives, ophiopogon root, and pork bones. The broth is sweet and refreshing, known for its ability to clear heat, moisten lungs, and quench thirst.