Sài Wài Bēn Shuān
Hot pot · ⭐ 3.6
Intersection of Huanhu East Road and Jiankang South Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Huanhu East Road and Jiankang South Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Cut Upper Beef Brain Meat, Hot Pot Whole Lamb, Black Tiger Shrimp Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: Hot pot
- Rating: 3.6
- Address: Intersection of Huanhu East Road and Jiankang South Street
- Popular dishes: Hand-Cut Upper Beef Brain Meat, Hot Pot Whole Lamb, Black Tiger Shrimp Dumplings
China trip · China travel
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Dishes
Hand-Cut Upper Beef Brain MeatHand-cut top blade beef uses the top blade part of the cow, known for its tender texture and even fat distribution. Sliced by hand, it's ideal for hot pot or barbecue to preserve its juicy flavor.
Hot Pot Whole LambA hot pot dish featuring sliced lamb from the whole animal, cooked quickly in a boiling broth and served with dipping sauces.
Black Tiger Shrimp DumplingsBlack虎鲜虾滑 is a dish made from fresh large shrimp. The shrimp meat is shelled, minced, mixed with starch, egg white, and seasonings to form a smooth paste. Typically steamed or boiled, it retains a tender texture, with a pure white color and delicate consistency, often enhanced with scallions, ginger, and garlic.