Starbucks Reserve (Third Branch, Tianjin Dayuecheng)
咖啡 · ⭐ 4.1
No. 2 Nanmenwai Street, Joy City Shopping Center, 1F, Shops 01/02
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 2 Nanmenwai Street, Joy City Shopping Center, 1F, Shops 01/02. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Snoopy Cocoa Slush (Large), Choco Pear Slush, Pour-over Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.1
- Address: No. 2 Nanmenwai Street, Joy City Shopping Center, 1F, Shops 01/02
- Popular dishes: Snoopy Cocoa Slush (Large), Choco Pear Slush, Pour-over Coffee, 樱花初绽抹茶星冰乐, Hot Vanilla Flat White
China trip · China travel
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Dishes
Snoopy Cocoa Slush (Large)A sweet chocolate-flavored slush drink made with cocoa powder, milk, and ice, blended to a smooth texture and often topped with whipped cream or chocolate chips.
Choco Pear SlushChoco Pear Slush is a cold beverage made primarily from pear juice, chocolate sauce, milk, and ice. To prepare, mix fresh pear juice with chocolate sauce, add an appropriate amount of milk and stir evenly, then add ice and blend into a slushy consistency. Finally, pour into a cup and enjoy.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
樱花初绽抹茶星冰乐樱花初绽抹茶星冰乐是一款冷饮饮品,主要由抹茶粉、牛奶、冰块和糖浆混合制成,顶部装饰有樱花形状的糖霜或食用色素点缀。制作时将抹茶粉与少量热水调匀,加入牛奶、糖浆和冰块后用搅拌机打匀,倒入杯中并进行装饰。
Hot Vanilla Flat WhiteThe Vanilla Flat White is based on espresso, with heated milk and vanilla syrup added, then stirred evenly to create a smooth beverage. The main ingredients include coffee beans, milk, and vanilla syrup. To prepare, first extract the espresso, then heat the milk to an appropriate temperature, and finally mix the vanilla syrup with the coffee and milk.
Caramel LatteCaramel Latte is a coffee beverage made primarily with espresso and milk. The preparation method involves creating a layer of caramel at the bottom of the cup, then adding hot espresso, and finally slowly pouring steamed milk to create a beautiful layered effect.
Caramel Macchiato (Large)Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
蔓越莓白巧克力风味摩卡蔓越莓白巧克力风味摩卡是一款融合了咖啡、白巧克力和蔓越莓的饮品。主要食材包括浓缩咖啡、白巧克力、鲜奶和蔓越莓干或蔓越莓酱。制作时先将白巧克力融化与热牛奶混合,加入浓缩咖啡搅拌均匀,最后加入蔓越莓干或果酱调味,顶部可加奶油装饰。
轻盈黑森林拿铁轻盈黑森林拿铁以浓缩咖啡为基底,加入冷藏牛奶和少量糖浆调和,顶部覆盖打发奶油,并点缀樱桃酱与可可粉。制作过程中使用冷萃咖啡或冰咖啡,确保口感清爽。
Vanilla Flavor FrappuccinoVanilla Starbucks Frappuccino is a cold beverage made primarily with fresh vanilla, milk, and ice. The preparation is simple: mix vanilla with milk, add ice, blend into a slushy consistency using a blender, and finally, add syrup or other toppings according to personal taste.