Fangji Shi Jing Noodle Soup (Dongtai Road Branch)
其他美食 · ⭐ 4.0
No. 30 Shijing Lane
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 30 Shijing Lane. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Intestine Noodle Soup, Braised Pork Rib Noodle Soup, Oyster Rice Noodle Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 其他美食
- Rating: 4.0
- Address: No. 30 Shijing Lane
- Popular dishes: Braised Intestine Noodle Soup, Braised Pork Rib Noodle Soup, Oyster Rice Noodle Stir-fry, Pork Blood Dish, Luohan Meat
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Dishes
Braised Intestine Noodle SoupBraised pork intestines are sliced and served over hot noodles or rice vermicelli, with a rich, savory broth infused with braising spices.
Braised Pork Rib Noodle SoupA savory dish featuring braised pork ribs served with rice noodles in a rich broth, popular in southern China.
Oyster Rice Noodle Stir-fryA Fujian specialty dish featuring fresh oysters and rice noodles stir-fried with garlic and scallions, offering a savory and delicate taste.
Pork Blood DishA traditional dish made from pork blood, typically boiled or stir-fried with seasonings like ginger, garlic, and chili for a smooth, savory taste.
Luohan MeatLuohan meat is a traditional Chinese dish made with pork belly and vegetables, braised until tender and flavorful.
Old Clam Noodle MixA dish featuring fresh old clams mixed with cooked rice noodles, seasoned in a savory broth for a delicate seafood flavor.
Flower IntestineA Chinese dish made from pig intestines, cleaned, boiled, and braised with spices and soy sauce for a rich, savory flavor.
Clam Noodle SoupA dish featuring fresh clams and slippery rice noodles cooked in a savory broth, resulting in a light yet flavorful seafood soup.
ClamClams are a seafood dish primarily made with fresh clams. The preparation typically involves cleaning the clams and steaming or stir-frying them with seasonings such as garlic and ginger, to preserve their natural freshness and flavor.
Squid Noodle Stir-fryA dish featuring fresh squid and rice noodles, stir-fried with savory seasonings for a rich, satisfying flavor.