Yuedao Cocktail Bar (Meixihu Branch)
特色菜 · ⭐ 3.5
Meixihu Music Fountain, Huanhu Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Meixihu Music Fountain, Huanhu Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thousand-Layer Snow, Small Sesame Twists, Maojian Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 特色菜
- Rating: 3.5
- Address: Meixihu Music Fountain, Huanhu Road
- Popular dishes: Thousand-Layer Snow, Small Sesame Twists, Maojian Tea, Fried Potatoes, Pumpkin Seed
China trip · China travel
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Dishes
Thousand-Layer SnowQian Ceng Xue is a dessert made primarily from egg whites and sugar. Egg whites are whipped to stiff peaks, mixed with sugar, layered in a mold, and steamed. The finished product is white, layered, and has a delicate, soft texture.
Small Sesame TwistsA traditional snack made from flour, water, sugar, and oil, shaped into spirals or twists and deep-fried. Crispy outside, soft inside.
Maojian TeaMaojian is a green tea made from fresh tea leaves, primarily using tender buds or young leaves harvested in spring. It undergoes processing such as killing the green, rolling, and drying. The finished tea has a bright green color, shaped like a sparrow's tongue, with a delicate aroma.
Fried PotatoesFrench fries are a snack made from fresh potatoes, cut into strips and deep-fried until golden and crispy. During preparation, the potato strips must be drained of excess moisture or dried with kitchen paper before being gently fried in hot oil over low heat until they turn golden and crunchy.
Pumpkin SeedPumpkin seeds, dried or roasted, are the main ingredient. The preparation involves sun-drying or roasting, resulting in a crisp texture and mild sweet flavor.
Secret Sauce DuckA flavorful duck dish made by marinating and slow-cooking duck in a special secret sauce, resulting in rich, spicy, and aromatic meat.
Black Tea LatteBlack tea latte is a beverage made by mixing black tea with milk. The main ingredients include black tea, milk, and sugar. To prepare it, first brew the black tea, let it cool, then add warm milk, and stir in sugar or other sweeteners according to taste.
Mango JuiceMango juice is made by peeling and pitting ripe mangoes, then blending them in a blender until smooth. Add water or ice cubes as needed and blend until well mixed. A small amount of sugar or honey can be added for sweetness, and milk or coconut milk can be included to enhance the texture.
Flavorful Snail Stir-fryFresh snail meat stir-fried with chili, ginger, garlic, and other seasonings, delivering a savory and slightly spicy flavor with firm, elastic texture, characteristic of Sichuan cuisine.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.