i17 CAFE Coffee (Xingyao City Store)
咖啡 · ⭐ 4.4
Room 103, Building 2, Xingqi Building, No. 1916 Jiangling Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 103, Building 2, Xingqi Building, No. 1916 Jiangling Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Brew, Colombia, Summer Trio.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.4
- Address: Room 103, Building 2, Xingqi Building, No. 1916 Jiangling Road
- Popular dishes: Cold Brew, Colombia, Summer Trio, Hawthorn American, Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Cold BrewCold brew is a refreshing cold dish primarily made with fresh vegetables and fruits. The preparation method is simple: chop the ingredients, marinate them with a specially prepared sauce, then refrigerate for a while before enjoying. It preserves the original flavors of the ingredients.
ColombiaA dish made with chicken and vegetables, seasoned with spices and slow-cooked to create a rich, flavorful meal.
Summer TrioA refreshing cold dish featuring cucumber, tomato, and egg strips, dressed with garlic, vinegar, and sesame oil for a crisp, tangy flavor.
Hawthorn AmericanHawthorn Americano is a fusion beverage made with fresh hawthorn, ice cubes, American coffee, and an appropriate amount of syrup. To prepare, remove the pits from the hawthorn and slice it, then mix with syrup and add ice cubes before pouring in chilled American coffee. Stir well and enjoy.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Coconut Milk DirtyA生椰乳Dirty drink is made with fresh coconut milk as the base, mixed with ice and espresso, blended or shaken well. A light dusting of cocoa powder or chocolate bits is typically added on top for decoration.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
CheesecakeCheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.