Magpie Card Freshwater Shrimp (Cai Zhi Street Store)
小吃快餐 · ⭐ 4.6
100 meters east of the intersection of CaiZhi Street and Shiguang Road, south side of the road
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at 100 meters east of the intersection of CaiZhi Street and Shiguang Road, south side of the road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cool Cherry Tomato Salad, Signature Spicy Crawfish, Steamed Oysters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 4.6
- Address: 100 meters east of the intersection of CaiZhi Street and Shiguang Road, south side of the road
- Popular dishes: Cool Cherry Tomato Salad, Signature Spicy Crawfish, Steamed Oysters, Sesame Lamb, Sichuan Pepper Crawfish
China trip · China travel
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Dishes
Cool Cherry Tomato SaladA refreshing salad made with small tomatoes chilled and lightly dressed with honey and mint, perfect for summer.
Signature Spicy CrawfishSignature spicy crayfish dish made with fresh live crayfish, cleaned and blanched, then stir-fried with fermented broad bean paste, Sichuan peppercorns, dried chilies, ginger, and garlic. Bright red color, firm texture, rich flavor.
Steamed OystersSteamed oysters is a seafood dish made with fresh oysters, prepared by steaming. To make it, wash the oysters and place them in a steamer with a few slices of ginger for flavor, then steam until the oyster meat is fully cooked, preserving the original taste and essence of the oysters.
Sesame LambSesame lamb is a dish made primarily with lamb and stir-fried with toasted sesame. The lamb, sliced or shredded, is marinated and cooked with sesame to infuse the meat with rich sesame aroma and texture.
Sichuan Pepper CrawfishFresh crayfish is stir-fried with Sichuan pepper, ginger, garlic, and onion. After cleaning and blanching to remove odor, it's cooked with seasoned ingredients and simmered in broth to blend the numbing aroma of Sichuan pepper with the freshness of crayfish.
Golden Soup Garlic Special ShrimpSpecial shrimp stir-fried with garlic in a rich golden soup, delivering a savory and aromatic flavor.
Spicy Hot Pot TripeSpicy hot pot tripe is a dish primarily made with beef tripe. The preparation involves slicing the tripe into bite-sized pieces and cooking it in a spicy and numbing broth until the slices are thoroughly cooked and ready to eat.
Spicy TripeA spicy Sichuan dish made with pork or beef tripe, stir-fried with chili and Sichuan peppercorns for a numbing, fiery flavor.
Lobster Steamed DumplingsLobster steamed dumplings feature fresh lobster meat mixed with pork and vegetables, wrapped in thin dough and steamed to perfection for a tender, flavorful bite.
Lobster NoodlesLobster noodles are made with fresh lobster and noodles. The lobster is cleaned, cooked or stir-fried, then its meat is added to the noodles with葱姜蒜 for aroma, and sometimes enhanced with broth or soy sauce.