Nameless Beef Noodle House (Qiaoa Market Store)
小吃面食 · ⭐ 3.8
No. 26, Shichang Road, Qiu'ai Market
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 26, Shichang Road, Qiu'ai Market. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Curry, Steak Noodles, Steak Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.8
- Address: No. 26, Shichang Road, Qiu'ai Market
- Popular dishes: Curry, Steak Noodles, Steak Noodles, Beef Offal Noodles, Beef Offal Noodles
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Dishes
CurryCurry is a dish made by simmering meats and vegetables in a base of curry powder or curry paste. Main ingredients include chicken, beef, lamb, potatoes, carrots, and onions. After sautéing spices at high heat, water is added and the mixture is slowly stewed to allow the ingredients to fully absorb the flavors of the spices.
Steak NoodlesA dish combining tender steak slices with fine noodles, seasoned and pan-fried for a savory, satisfying meal.
Steak NoodlesSteak noodles feature steak and noodles as main ingredients. Steak is usually from sirloin, fillet, or ribeye, marinated and then pan-fried or grilled. Noodles are typically Italian or Chinese wide noodles, cooked and served with the steak, optionally with sauce or vegetables.
Beef Offal NoodlesA traditional dish made with beef offal and thin noodles, simmered together to create a rich, savory flavor.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Beef Noodle SoupBeef and vermicelli is a dish made primarily with beef and rice noodles. Sliced or shredded beef is stir-fried or stewed with soaked noodles, seasoned with soy sauce, ginger, and scallions.
Beef NoodlesA dish made with tender beef slices and thin rice noodles, stir-fried together for a savory and satisfying meal.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Ox BonesBeef bones mainly consist of牛骨 and seasonings, typically blanched and then stewed with ginger, scallions, and other seasonings to extract collagen and nutrients into the broth, creating a rich, thick soup base.
Steamed BeefWhite-cut beef is a dish featuring beef as the main ingredient. The beef is boiled until fully cooked, cooled, then sliced thinly and served. Minimal seasoning is used, with only simple辅料 like ginger slices and scallions for blanching to preserve the beef's natural flavor.