First Kitchen • K-Food • Home-style Dishes (Meihua Road Store)
Home-style Chinese cuisine · ⭐ 3.9
Nos. 1030–1033 Meihua Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 1030–1033 Meihua Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef Upper Rib Steak, Original Cut Pork Shoulder Tenderloin, Stir-fried Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Home-style Chinese cuisine
- Rating: 3.9
- Address: Nos. 1030–1033 Meihua Road
- Popular dishes: Beef Upper Rib Steak, Original Cut Pork Shoulder Tenderloin, Stir-fried Pork Belly, Ribeye Steak, Ribeye Steak
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Dishes
Beef Upper Rib SteakA tender cut from the upper rib section of beef, marinated and grilled to perfection, offering a rich, savory flavor.
Original Cut Pork Shoulder TenderloinFresh pork shoulder tenderloin, marinated and grilled to perfection—tender, juicy, and flavorful.
Stir-fried Pork BellyStir-fried pork belly is a Chinese home-style dish using pork belly as the main ingredient. After slicing, the pork is stir-fried in a hot pan to release oil, then seasoned with scallions, ginger, garlic, soy sauce, and sugar for a tender texture and glossy red color.
Ribeye SteakRibeye is a premium cut from the back near the shoulder blade, with tender meat and even fat distribution. Typically cooked by grilling, roasting, or stewing to preserve its natural flavor.
Ribeye SteakRibeye steak is a cut made from the high-quality ribeye portion of beef, carefully sliced to create a steak. To prepare it, sear both sides of the steak until golden brown, then add seasonings according to personal taste, and finally roast until fully cooked. The meat is tender and juicy with a rich flavor.
Buckwheat Cold NoodlesBuckwheat cold noodles, made primarily from buckwheat noodles that are boiled and then rinsed with cold water, served with a specially prepared sauce and vegetables. The noodles are chewy and the broth is refreshing—perfect for beating the summer heat.
Snowflake Pork BellySnowflake pork belly is a dish made from pork tenderloin, sliced thin and pounded to enhance tenderness. Marinated with soy sauce, cooking wine, and sugar, then pan-fried or grilled for a crispy exterior and tender interior with a snowflake-like pattern.
Seoul Hanwoo SteakA premium Hanwoo steak from Seoul, marinated and grilled to perfection, served with Korean chili sauce or black pepper sauce.