Tuyao Zhang Pit BBQ
Barbecue · ⭐ 4.4
No. 749 Langjiang Road, Zhonghai Huanyu Tianxia
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 749 Langjiang Road, Zhonghai Huanyu Tianxia. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Earthen Oven Roasted Free-Range Chicken, Earthen Oven Cod, Pit-roasted Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Barbecue
- Rating: 4.4
- Address: No. 749 Langjiang Road, Zhonghai Huanyu Tianxia
- Popular dishes: Earthen Oven Roasted Free-Range Chicken, Earthen Oven Cod, Pit-roasted Potatoes, Pit-Roasted Shrimp, Pit-Roasted Pork Belly Skins
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Dishes
Earthen Oven Roasted Free-Range ChickenEarthen oven roasted free-range chicken, slow-cooked in a traditional pit oven for tender, flavorful meat with a crispy skin.
Earthen Oven CodFresh cod is wrapped in clay and slowly roasted over fire, resulting in tender, flavorful meat with a slightly crispy exterior.
Pit-roasted PotatoesPit-roasted potatoes are a dish made primarily from potatoes. After washing, the potatoes are placed in a dug pit and heated with charcoal or wood to slowly cook them at high temperatures. No extra seasonings are typically added, allowing the potatoes' natural moisture and heat to create a soft, sweet flavor.
Pit-Roasted ShrimpA dish of fresh shrimp roasted in a pit over charcoal, resulting in tender, flavorful meat with a slightly charred crust and savory seasoning.
Pit-Roasted Pork Belly SkinsA traditional dish made by roasting pork belly skins in a pit with charcoal, resulting in a crispy exterior and tender interior.
Pit-Roasted BeefA dish of beef roasted in a pit, using traditional methods to achieve a tender and flavorful result.
坑烤红薯坑烤红薯是将红薯埋入烧热的土坑中，利用余热烘烤至熟透的传统做法。主要食材为红薯，制作时需将红薯洗净后放入预热的坑洞中，覆盖泥土焖烤数小时，直至红薯软糯香甜。
Pit-Roasted LambLamb chunks are roasted in a dug pit covered with charcoal. Main ingredients: lamb. Method: pit roasting. Flavor is rich with a smoky charred taste.
坑烤羊腿坑烤羊腿是一道以整只羊腿为主要食材的烤制菜品，羊腿经过腌制后置于挖好的土坑中，用炭火慢烤而成。制作过程中通常加入香料和调味料进行腌制，使肉质入味，再通过坑烤方式使羊肉外焦里嫩，保留原汁原味。
Coarse Corn PorridgeCorn grits porridge is a dish made by simmering corn grits as the main ingredient. The basic method involves soaking the corn grits beforehand, then placing them with an appropriate amount of water into a pot and slowly cooking over low heat until the grains become soft and the porridge thickens.