Jiang Bian Cheng Wai Grilled Whole Fish (Changfeng Dayuecheng Store)
Sichuan cuisine · ⭐ 4.3
No. 136, Lane 168, Daduhe Road, Room 302-01
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 136, Lane 168, Daduhe Road, Room 302-01. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Sichuan-style Fragrant Duck, Spicy Flavor Grilled Fish, Handmade Glutinous Rice Dumplings.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Sichuan cuisine
- Rating: 4.3
- Address: No. 136, Lane 168, Daduhe Road, Room 302-01
- Popular dishes: Sichuan-style Fragrant Duck, Spicy Flavor Grilled Fish, Handmade Glutinous Rice Dumplings, Happy Kids Meal, Crispy Fried Pork Strips
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Dishes
Sichuan-style Fragrant DuckA fragrant duck dish from Sichuan, made with spicy and aromatic ingredients, offering a rich, savory flavor.
Spicy Flavor Grilled FishSpicy烤fish is made with fresh fish as the main ingredient, combined with various spices and seasonings and grilled. After marinating, the fish is slowly roasted on a grill until the skin turns golden and crispy while the inside remains tender and juicy.
Handmade Glutinous Rice DumplingsHandmade glutinous rice balls are made primarily from glutinous rice, which is soaked, steamed, and then pounded into a dough. The dough is shaped into small balls or flattened into cakes. They can be eaten as-is or paired with辅料 such as roasted soybean powder, crushed peanuts, or syrup. The preparation requires hand-kneading to ensure a soft, chewy, and elastic texture.
Happy Kids MealHappy Kids Meal typically includes fried chicken nuggets, fries, and fruit salad, served with juice or milk. Chicken nuggets are made from chicken coated in flour and seasonings, then fried; fries are cut from potatoes and deep-fried; fruit salad is a mix of diced apples, bananas, grapes, and other fresh fruits.
Crispy Fried Pork StripsCrispy pork strips is a traditional dish made primarily from pork. The pork is cut into bite-sized pieces, marinated, then coated with starch and seasonings before being deep-fried in hot oil until golden and crispy. The finished dish has an appealing color and a satisfying texture—crispy on the outside and tender on the inside.
Brown Sugar Glutinous Rice Balls with Ice JellyRed sugar glutinous rice balls with ice jelly is a dessert made primarily from glutinous rice balls, ice jelly, and red sugar. The glutinous rice balls are soft and chewy, paired with smooth ice jelly, then drizzled with sweet red sugar syrup. The combination offers a rich texture and refreshing coolness, perfect for beating the heat.
Cheese Golden Thread CakeCheese Golden Thread Cake is a flaky pastry made primarily with flour, eggs, and cheese. The dough is rolled into thin sheets, filled with cheese, folded into layers, and baked until golden and crispy.
Garlic-Flavored Grilled FishGarlic-flavored roasted fish is made with fresh fish as the main ingredient, combined with garlic cloves and spices, then grilled. The fish meat is tender and juicy, with a rich garlic aroma. After roasting, the skin becomes slightly crispy while the inside remains moist, offering a layered and satisfying texture.
Stinky Bean Sauce Grilled FishBean paste-flavored grilled fish is made with fresh fish as the main ingredient, combined with fermented black beans, scallions, ginger, garlic, and other seasonings, then grilled. The fish meat is tender and juicy, with a rich bean paste aroma. During grilling, the fish absorbs the essence of the bean paste, creating a unique flavor.
Sauce-Flavored Roast Whole FishA dish made by marinating a whole fish in a special sauce and roasting it, resulting in tender, flavorful meat with a rich, savory aroma.
Sour Spicy Taro NoodlesSour and spicy fern root noodles are a dish made primarily from fern root noodles, seasoned with vinegar, chili oil, Sichuan pepper, and other condiments. First, the fern root noodles are boiled in water until cooked, then mixed evenly with a prepared sour and spicy sauce.
Spicy Grilled FishSpicy grilled fish is made with fresh fish as the main ingredient, marinated with various spices and chili peppers before grilling. The fish meat is tender, the skin is crispy and charred, and the spicy flavor is rich—making it a dish that excels in color, aroma, and taste.
Squid and King Oyster Mushroom PlatterSliced squid and king oyster mushrooms blanched or quickly stir-fried, mixed with seasonings, and arranged as a platter. Main ingredients: squid and king oyster mushrooms; preparation method: blanching or quick stir-frying.
Fresh Green Pepper Grilled FishFresh green pepper-flavored grilled fish is made with fresh green peppers as the main ingredient, paired with fish ingredients, and then marinated and grilled. The fish is usually grass carp or sea bass, sliced or whole, and the green peppers are cut into segments and grilled together with the fish, allowing the fish to absorb the fragrant and slightly spicy flavor of the green peppers.
Reviews
- sepia_frogService was honestly really good — they kept refilling the soup and water without us even having to ask, and everyone was super friendly and attentive. The place was also pretty clean.