Nanjiang Lamb Rice Noodles (Yangliu Road Store)
小吃面食 · ⭐ 3.6
No. 225, Yangliu Street, Fuhou Community
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 225, Yangliu Street, Fuhou Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Milk Beverage, Frozen Sweet Rice Wine Water, Yijian Soda Water.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.6
- Address: No. 225, Yangliu Street, Fuhou Community
- Popular dishes: Milk Beverage, Frozen Sweet Rice Wine Water, Yijian Soda Water, Fried Egg, Beef and Lamb Rice Noodles
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Dishes
Milk BeverageA milk-based beverage made by blending milk with sweeteners and flavorings for a smooth, nutritious drink.
Frozen Sweet Rice Wine WaterA chilled beverage made from fermented glutinous rice, offering a mild sweetness and subtle alcohol aroma, perfect for summer refreshment.
Yijian Soda WaterA refreshing drink made from purified water, sodium bicarbonate, and a touch of lemon juice, carbonated for a crisp, slightly sweet and tangy taste.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef and Lamb Rice NoodlesA traditional Chinese dish made with beef or lamb, served over rice noodles in a savory broth, often garnished with herbs.
Beef Rice NoodlesBeef rice noodles is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with spices, then cooking it until tender. The cooked rice noodles are mixed with beef broth, and then topped with sliced beef, vegetables, and seasonings.
Spicy Chicken NoodlesSpicy chicken noodles made with tender chicken and seasoned with chili oil, Sichuan pepper, garlic, and scallions, served dry for a bold, numbing flavor.
Offal Rice NoodlesYangza rice noodles is a dish made primarily with offal (such as羊 stomach, intestines, and lungs) and rice noodles. The offal is cleaned, blanched to remove odor, then stewed with ginger, scallions, and cooking wine until tender. Cooked rice noodles are mixed in or served in a bowl with the broth poured over.
Mutton Rice NoodlesLamb rice noodles are made with fresh lamb and细米粉 as the main ingredients. The lamb is carefully stewed, resulting in tender meat and rich broth. The fine rice noodles are smooth and fully absorb the lamb broth, offering a delicious taste. Garnished with cilantro and green onions, the dish is enhanced with added flavor.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.