Hong Ruixing Shanghai-style Specialties (Yuexiahu Branch)
小吃快餐 · ⭐ 3.7
Unit 3, Building 9, No. 6 Guanghua East Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 3, Building 9, No. 6 Guanghua East Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick Cut Fried Pork Cutlet, Tempura Shrimp, Handmade Sesame Dumpling.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit 3, Building 9, No. 6 Guanghua East Street
- Popular dishes: Thick Cut Fried Pork Cutlet, Tempura Shrimp, Handmade Sesame Dumpling, Handmade Red Bean Dumplings, Crystal Rose Pine Nut Bun
China trip · China travel
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Dishes
Thick Cut Fried Pork CutletThick-cut pork cutlet made from tenderloin, marinated, then coated in flour, egg, and breadcrumbs before frying until golden and crispy. Crispy outside, juicy inside.
Tempura ShrimpTempura shrimp is a dish made with fresh shrimp that is marinated, coated in a thin batter, and deep-fried in hot oil until golden and crispy. The shrimp meat is tender, while the outer layer is crunchy, preserving the original flavor of the ingredients.
Handmade Sesame DumplingA traditional dessert made with glutinous rice dough filled with sweet sesame paste, steamed to perfection for a soft and fragrant treat.
Handmade Red Bean DumplingsSoft, round dumplings filled with sweet red bean paste, made by hand and boiled until fluffy. A traditional dessert enjoyed during festivals.
Crystal Rose Pine Nut BunA delicate steamed bun made from glutinous rice flour, filled with sweet pine nuts and red bean paste, shaped like a rose for an elegant presentation.
Pan-fried DumplingsPan-fried dumplings are a popular Chinese snack made by frying filled dumpling wrappers until crispy, then steaming to cook the filling.
Old Shanghai Fried Rice with VegetablesA classic Shanghai home-style dish made by stir-frying rice with vegetables, sausage, and shrimp for a rich, aromatic flavor.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Crab Shell YellowA traditional Chinese pastry made with flour, lard, and sesame, baked into a golden-yellow round biscuit with a crispy crust and sweet filling, often using red bean or date paste.
Scallion Oil NoodlesA classic Chinese dish featuring boiled noodles tossed in a fragrant scallion oil sauce, made by slowly frying chopped scallions in hot oil and mixing with soy sauce and sugar.