Cang Steak & Western Restaurant (Henglong Plaza Branch)
Western cuisine · ⭐ 4.6
5th Floor, Hang Lung Plaza, No. 139 Renmin Zhong Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at 5th Floor, Hang Lung Plaza, No. 139 Renmin Zhong Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: KURA Premium Foie Gras and Wagyu Filet Mignon Steak, Night Wuxi Tiramisu, Italian Sous Vide Wagyu with Parmesan.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Western cuisine
- Rating: 4.6
- Address: 5th Floor, Hang Lung Plaza, No. 139 Renmin Zhong Road
- Popular dishes: KURA Premium Foie Gras and Wagyu Filet Mignon Steak, Night Wuxi Tiramisu, Italian Sous Vide Wagyu with Parmesan, Italian Sous Vide Wagyu Beef with Parmesan Cheese, Italian Creamed Pumpkin Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
KURA Premium Foie Gras and Wagyu Filet Mignon SteakPremium foie gras paired with Wagyu filet mignon, expertly seared to perfection for a rich, luxurious dining experience.
Night Wuxi TiramisuA creative dessert blending Jiangnan flavors, featuring a glutinous rice base, mascarpone cheese, coffee infusion, and cocoa powder for a rich, smooth texture.- Italian Sous Vide Wagyu with ParmesanPremium wagyu beef slow-cooked sous vide and served with aged parmesan cheese for a rich, velvety texture.
Italian Sous Vide Wagyu Beef with Parmesan CheesePremium wagyu beef slow-cooked at low temperature to retain juices, served with rich parmesan cheese for a smooth, aromatic flavor profile.
Italian Creamed Pumpkin SoupA creamy pumpkin soup made with onions, garlic, and fresh cream, seasoned with black pepper and Parmesan cheese.
Lemon Vanilla Filet MignonFilet mignon marinated with lemon and vanilla, pan-seared to perfection with a crispy exterior and tender juicy center, featuring fresh citrus aroma and subtle vanilla sweetness.
Australian M9 Frozen Eye Fillet SteakPremium Australian M9-grade eye fillet, cold-blasted for freshness. Tender texture with clear marbling. Simple pan-seared to preserve natural flavor and juicy tenderness.
Fried Appetizer PlatterFried appetizer platter made from various ingredients deep-fried, commonly including chicken wings, shrimp balls, vegetable strips, and potato chunks. The ingredients are cut and coated with batter or flour before being fried in hot oil until golden and crispy on the outside, while remaining tender and juicy inside.
Margherita PizzaMargherita pizza is a classic Italian pizza, featuring a tomato sauce base topped with fresh buffalo mozzarella cheese and fresh basil leaves, baked at high temperature. The cheese melts perfectly into the tomato sauce, while the basil adds a refreshing aroma.
Crumbed Caesar SaladMade with lettuce, croutons, Parmesan cheese bits, and Caesar dressing. Refreshing texture with a savory, rich flavor. A classic Western salad.
Mushroom SoupMushroom soup is primarily made with various fresh mushrooms such as shiitake, enoki, and king oyster mushrooms, cooked with water or broth. To prepare, clean and slice the mushrooms, then simmer them in a pot until tender. A small amount of salt can be added for seasoning, and some recipes include ginger slices or scallions to remove fishy odors and enhance aroma.
Pan-Seared SalmonPan-seared salmon is a dish featuring salmon as the main ingredient. The salmon fillets are simply seasoned with salt and black pepper, then pan-fried in oil until golden brown on both sides and cooked through. It can be enhanced with lemon slices or herbs for added flavor.
Fresh Shrimp and Mango SaladA refreshing salad made with fresh shrimp and ripe mango, combined with crisp vegetables and a tangy dressing.
Butter Vanilla Pan-Seared SalmonSalmon fillets pan-seared with butter and vanilla, resulting in a crispy exterior and tender, juicy interior with rich dairy and natural aromatic notes.
Truffle FriesTruffle fries are made by cutting fresh potatoes into strips and deep-frying them until golden and crispy, then generously dusted with precious black truffle powder for an aromatic delight.