Xian De Lai Spare Ribs and Rice Cake (Puhuitang Road Branch)
小吃快餐 · ⭐ 3.5
No. 50 Puhuitang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 50 Puhuitang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 冷馄饨, Single-Stage Soup, Stewed Pork Ribs with Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 50 Puhuitang Road
- Popular dishes: 冷馄饨, Single-Stage Soup, Stewed Pork Ribs with Rice Cake, Freshly Brewed Savory Soy Milk, Braised Shrimp and Pork Dumplings
China trip · China travel
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Dishes
冷馄饨冷馄饨是以猪肉或虾仁等为主要馅料，用薄面皮包裹后煮熟，捞出后过冷水使口感爽滑，再加入酱油、香油、醋、葱花、蒜末等调料拌匀食用的凉菜。通常搭配黄瓜丝、香菜等配菜，适合夏季食用。
Single-Stage SoupA clear broth soup made by simmering pork or chicken bones with vegetables and seasonings, known for its mild and savory flavor.
Stewed Pork Ribs with Rice CakeStewed spare ribs with rice cakes is a traditional dish made primarily from spare ribs and rice cakes. The spare ribs are marinated and then deep-fried until golden and crispy, while the rice cakes are soft, chewy, and sweet. Together, they create a harmonious blend of flavors—rich and savory from the ribs, and tender and sweet from the rice cakes.
Freshly Brewed Savory Soy MilkFreshly brewed savory soy milk made from ground soybeans, seasoned with salt and scallions—ideal for breakfast.
Braised Shrimp and Pork DumplingsFresh shrimp and pork dumplings simmered in a clay pot, served in a light broth with a delicate flavor.
Glutinous Rice Dumpling with Fried Dough StickZibao youtiao is a traditional snack made primarily from glutinous rice cakes and fried dough sticks. The preparation involves cutting the glutinous rice cakes into small pieces and deep-frying them together with the fried dough sticks until golden and crispy, then draining off the excess oil before serving.
Braised Pork Shank RiceBraised pork shank served over rice, tender and richly flavored with soy sauce, sugar, and spices.- Jasmine Double-Flavor Rice CakeA steamed rice cake made with glutinous rice and flavored with jasmine, filled with sweet red bean paste or savory salted egg yolk for a balanced sweet-savory taste.
Scallion Oil NoodlesScallion oil noodles is a traditional noodle dish primarily made with noodles, scallions, and specially prepared scallion oil. The preparation involves boiling the noodles, then frying chopped scallions in hot oil until golden to make the scallion oil. Finally, the scallion oil is mixed with the noodles and topped with fresh scallions.
Red Bean Ice Shaved IceA dessert made with boiled red beans and shaved ice, often served with sweet syrup or condensed milk for a refreshing treat.
Spicy Meat NoodlesSpicy pork noodles feature stir-fried pork mince mixed with chili, scallions, ginger, and garlic, tossed with cooked noodles for a rich, aromatic flavor.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
Braised Black Pig Meat with Pork Fat Fried RiceBraised black pig meat with pork fat fried rice is a savory dish featuring tender pork and flavorful rice cooked in pork lard.