San Jiang Shi Fan Jie (SK Building Store)
小吃快餐 · ⭐ 4.2
LG119, Basement Level, No. 149 Youcheng Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at LG119, Basement Level, No. 149 Youcheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M5 Wagyu Kansai-style Sukiyaki, Three Craftsmen Charcoal Grilled Eel Rice Set, Sashimi Trio Set.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.2
- Address: LG119, Basement Level, No. 149 Youcheng Road
- Popular dishes: M5 Wagyu Kansai-style Sukiyaki, Three Craftsmen Charcoal Grilled Eel Rice Set, Sashimi Trio Set, Japanese Pork Cutlet, Yokohama Thick Fried Pork Cutlet Set
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Dishes
M5 Wagyu Kansai-style SukiyakiM5 Wagyu Kansai-style Sukiyaki is a Japanese-style dish made with high-quality M5 Wagyu beef, paired with vegetables and tofu, cooked in a special broth. It has a tender texture and rich soup.
Three Craftsmen Charcoal Grilled Eel Rice SetThe Three Craftsmen Charcoal Grilled Eel Rice Set includes charcoal-grilled eel and rice. The eel is grilled over charcoal, with a crispy exterior and tender inside. The rice is served with sauce for a rich flavor.
Sashimi Trio SetSashimi Trio Set includes three fresh raw fish slices, typically salmon, tuna, and shrimp. The ingredients are fresh and eaten raw.
Japanese Pork CutletJapanese pork cutlet made with pork tenderloin, marinated and coated in starch, egg, and breadcrumbs, then fried until golden and crispy. Crispy outside, juicy and tender inside.
Yokohama Thick Fried Pork Cutlet SetYokohama thick fried pork cutlet set includes thick fried pork cutlet, rice, miso soup, and side dishes. The pork cutlet is crispy on the outside and tender on the inside with classic Japanese seasoning.
Grilled Salmon Cheese Hand RollGrilled Salmon Cheese Hand Roll is a dish made with fresh salmon, paired with cheese, grilled and wrapped in seaweed and rice. It has a tender texture, rich cheese flavor, and a subtle smoky taste.
Fried ChickenFried chicken is a dish primarily made with chicken as the main ingredient. After marinating, the chicken is coated with starch or breadcrumbs and then deep-fried in hot oil until golden and crispy. Careful attention to cooking temperature is essential to ensure the chicken is crispy on the outside and tender and juicy on the inside, delivering a delicious flavor.
Salt-Roasted Salmon BentoFresh salmon is seasoned with sea salt and slowly roasted to retain its tender texture, served with rice, miso soup, and seasonal vegetables.
Mustard OctopusWasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
Tottori Onion Stir-Fried Beef Set MealTottori Onion Stir-Fried Beef Set Meal is a dish made with beef and Tottori onions, served with rice. The beef is quickly stir-fried to retain its tender texture, blending with the sweetness of the onions for a simple and delicious flavor.