To Top Beef Ribs BBQ · All-you-can-eat (Houhu Branch)
自助餐 · ⭐ 3.9
Shop No. 3-6, 2nd Floor, Shengshi Dongfang, Xingye Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 3-6, 2nd Floor, Shengshi Dongfang, Xingye Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xiang Xiang Spicy Beef Ribs, Juicy Beef Cubes, Beef Shank Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 自助餐
- Rating: 3.9
- Address: Shop No. 3-6, 2nd Floor, Shengshi Dongfang, Xingye Road
- Popular dishes: Xiang Xiang Spicy Beef Ribs, Juicy Beef Cubes, Beef Shank Hot Pot, Charcoal Grilled Meat Skewers, Charcoal-Grilled Beef Tendon
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Xiang Xiang Spicy Beef RibsSpicy beef ribs made from premium beef short ribs marinated in a secret spicy sauce and slow-cooked, resulting in tender, juicy meat with rich spiciness and aromatic seasoning, a representative dish of Hunan cuisine.
Juicy Beef CubesJuicy beef cubes is a dish featuring beef as the main ingredient, using tenderloin or shank cut into pieces, marinated and quickly stir-fried to keep it tender and juicy. Added with scallions, ginger, garlic, and green/red peppers for aroma, it's seasoned and served immediately for a fresh, chewy texture.
Beef Shank Hot PotA hot pot dish featuring beef brisket cooked in broth with vegetables and mushrooms, known for its rich flavor and tender meat.
Charcoal Grilled Meat SkewersFresh meat chunks marinated and grilled on charcoal, delivering a smoky, savory flavor.
Charcoal-Grilled Beef TendonCharcoal-grilled meat tendons made from pork or beef, marinated and grilled over charcoal. The tendons are elastic with a crispy surface and tender inside, usually served with a flavorful sauce.
Stir-Fried Middle-Size Freshwater Crawfish with GarlicFresh middle-size freshwater crawfish stir-fried with garlic, ginger, and chili for a rich, aromatic flavor.
Honey-glazed Chicken ThighsHoney-glazed chicken thighs are made primarily from thigh meat, marinated and then pan-fried or grilled. During marination, ingredients such as soy sauce, cooking wine, and honey are typically added to season the meat. Finally, a honey glaze is brushed on the surface to create a bright red color and tender texture with a sweet aroma.
Freshly Killed TurtleFreshly killed turtle, selected from freshly caught specimens and cooked immediately after slaughter. Prepared by steaming or braising to highlight the natural flavor of the turtle, resulting in a rich broth and tender meat rich in collagen.