Chemist Coffee CHEMX (Jinmao Laoxiu City Store)
咖啡 · ⭐ 3.9
North Plaza, Basement Level, Jinmao Lanxiu City, No. 353 Daixiang Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North Plaza, Basement Level, Jinmao Lanxiu City, No. 353 Daixiang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Christmas American, Mediterranean Hazelnut Latte, Toffee Hazelnut Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 咖啡
- Rating: 3.9
- Address: North Plaza, Basement Level, Jinmao Lanxiu City, No. 353 Daixiang Road
- Popular dishes: Christmas American, Mediterranean Hazelnut Latte, Toffee Hazelnut Latte, Orange Light Americano, Osmanthus Rice Wine Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Christmas AmericanA festive American dish featuring roasted chicken or turkey with cranberry sauce, mashed potatoes, and vegetables.
Mediterranean Hazelnut LatteA rich blend of hazelnuts, milk, and coffee infused with Mediterranean honey and vanilla, offering a smooth, nutty sweetness.
Toffee Hazelnut LatteA rich coffee beverage made with espresso, toffee syrup, hazelnut cream, and coconut milk foam for a sweet, nutty flavor.
Orange Light AmericanoA creative coffee drink made with iced Americano, fresh orange juice, and a touch of honey for a refreshing citrus flavor.
Osmanthus Rice Wine LatteGanluo rice wine latte is made with fresh milk as the base, combined with fermented rice wine (fermented glutinous rice) and osmanthus syrup. Stir well and serve chilled or over ice. To prepare, mix the fermented rice wine with milk, then add an appropriate amount of osmanthus syrup for flavoring. Finally, you can add ice cubes or frothed milk according to your preference.
Hazelnut Oat LatteA creamy oat milk latte blended with rich hazelnut syrup and espresso, offering a smooth, nutty flavor profile.
Salt-Roasted Nut LatteA rich, nutty latte made by roasting nuts in salt and blending them with warm milk or plant-based milk.
Golden Pineapple BunGolden pineapple buns are sweet bread made from flour, yeast, sugar, and butter. Coated with sugar glaze and baked to a golden color, they feature a pineapple-like texture. Soft inside with a sweet taste, commonly enjoyed as breakfast or a snack.