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Longjiang Pig Trotter Rice (Software Park Store)

小吃快餐 · ⭐ 3.8

IT Service Center, No. 1 Guanshan Road, Donghu New Technology Development Zone, Unit 01, 3rd Floor

Dishes

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  Premium Rice

  优质米饭以优质粳米或籼米为主要食材，经过淘洗、浸泡后，使用适量水蒸煮或电饭煲焖制而成。米饭颗粒分明，口感软硬适中，香气自然。
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  Braised Tofu Cubes

  Stewed tofu cubes is a dish primarily made with tofu slices. The tofu is cut into pieces and slowly simmered in a specially prepared braising sauce, allowing it to fully absorb the rich flavors of the sauce. The braising sauce is typically made by simmering ingredients such as soy sauce, sugar, star anise, cassia bark, and Sichuan peppercorns.
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  Signature Crispy Roast Duck Rice

  A signature dish featuring crispy-skinned roast duck served over fragrant rice, with hoisin sauce, scallions, and cucumber for a balanced, savory flavor.
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  Pig Trotter and Offal Combination Rice

  Pig trotter and offal combination rice consists of tender stewed pig trotters and beef offals such as beef tripe and tongue, served with rice.
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  Pork Trotter and Soy Sauce Aromatic Duck Combination

  Pork trotter and soy sauce aromatic duck combination is a dish made mainly with pork trotters and duck meat, prepared by marinating and stewing. The pork trotters are tender and flavorful, while the duck meat is juicy and fresh, combined with rich soy sauce seasoning for a rich taste.
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  Pork Trotter Rice Bowl

  Pig trotter rice is a dish where pig trotters are the main ingredient, blanched, stewed, or braised and then served with rice. The trotters are typically slow-cooked with seasonings such as soy sauce, star anise, cassia bark, and ginger slices, resulting in tender, flavorful meat and rich, savory broth.
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  Steamed Pork with Rice Flour

  Stewed pork with rice flour is a traditional dish made primarily from pork belly and glutinous rice, seasoned with various spices and steamed. Thin slices of pork belly are marinated, mixed with stir-fried glutinous rice, then steamed until the meat becomes tender and the rice is fully cooked.
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  Seaweed and Beef Ball Soup

  A soup made with beef balls and seaweed, featuring a fresh and savory flavor.
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  Steamed Egg

  Steamed egg is a dish made primarily from eggs, mixed with water or broth, then steamed until set. The egg mixture is strained to remove bubbles, poured into a container, covered to prevent water droplets from falling in, and steamed over high heat until smooth and tender.
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  Golden Pig's Foot Meat

  Golden Pig's Foot Meat is a dish made primarily with pig's feet, cooked and seasoned. The meat is soft and tender, with a rich flavor.

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