Kawamura Izakaya (Yuhong Plaza Branch)
日料 · ⭐ 3.7
No. 14, Shop No. 38-1, Huanghai Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14, Shop No. 38-1, Huanghai Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Japanese-Style Pork Cutlet, Japanese Corn Salad Roll, Dafu Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 日料
- Rating: 3.7
- Address: No. 14, Shop No. 38-1, Huanghai Road
- Popular dishes: Japanese-Style Pork Cutlet, Japanese Corn Salad Roll, Dafu Cake, Sukiyaki, Pan-fried Dumplings
China trip · China travel
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Dishes
Japanese-Style Pork CutletA Japanese-style pork cutlet made by coating pork loin in batter and deep-fried until crispy, served with a savory sauce and cabbage.
Japanese Corn Salad RollA refreshing roll made with corn, cucumber, and carrot, dressed in a Japanese-style dressing and wrapped in a thin tortilla.
Dafu CakeA traditional sweet dessert made from glutinous rice flour, filled with red bean paste, fruit, or cream, known for its soft and sweet texture.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Pan-fried DumplingsPan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
Corn Vegetable SaladA refreshing salad made with corn, cucumber, tomato, and lettuce, dressed with olive oil, lemon juice, and a pinch of salt.
Sweet Shrimp SashimiSweet shrimp sashimi is a seafood dish primarily made with fresh sweet shrimp. The preparation is simple: peel and remove the intestinal tract from the shrimp, keeping the tails intact, then slice into bite-sized pieces and arrange on a plate. Serve with soy sauce and wasabi to fully enjoy the delicious freshness of the sweet shrimp.
Crispy Fried Chicken CubesSalted crispy chicken is a Chinese snack made primarily with chicken. Chicken thigh or breast meat is cut into pieces, marinated, then coated with starch or flour and deep-fried until golden and crispy. During preparation, a small amount of salt and pepper is typically added for seasoning, and the dish is finished with chopped green onions, chili powder, and white sesame seeds to enhance flavor.
Mini Rice BallsMini rice balls made with seasoned rice, filled with pickled mustard greens, carrots, and egg, then rolled in sesame seeds for a savory bite.
Egg Yolk and Pork Floss RollA Chinese snack made with eggs, pork floss, and salted egg yolk, wrapped in a thin omelet for a savory and satisfying bite.