Qian Dawang Juicy Chicken Leg (Yinzhou Wanda Store)
小吃快餐 · ⭐ 4.4
30 meters opposite Gate 1 of Wanda Plaza (Outdoor Pavilion)
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at 30 meters opposite Gate 1 of Wanda Plaza (Outdoor Pavilion). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Four Random Fried Chicken Varieties, Blooming Sausage, Hand-Torn Chicken Frame.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 4.4
- Address: 30 meters opposite Gate 1 of Wanda Plaza (Outdoor Pavilion)
- Popular dishes: Four Random Fried Chicken Varieties, Blooming Sausage, Hand-Torn Chicken Frame, Signature Chicken Bites, Boneless Chicken Cutlet
China trip · China travel
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Dishes
Four Random Fried Chicken VarietiesFour different flavored fried chickens, including original, spicy, five-spice, and sauce-flavored. Crispy outside, juicy inside. Made by marinating, coating with batter, then deep-frying.
Blooming SausageFlower-shaped large sausage made from premium sausages, carefully grilled to achieve a crisp yet non-charred casing and tender, juicy meat. Served with a specially crafted sauce, delivering a unique and delicious flavor.
Hand-Torn Chicken FrameA dish made by tearing a whole chicken frame after braising, resulting in tender and flavorful meat with aromatic spices.
Signature Chicken BitesA flavorful dish made with tender chicken breast marinated in a secret sauce, then pan-seared to perfection. Served with peppers and onions for a savory, satisfying bite.
Boneless Chicken CutletBoneless chicken cutlets are made from boneless chicken thighs, marinated and then pan-fried or deep-fried. The tender meat offers rich flavor, often enhanced with seasonings like salt, soy sauce, and pepper.
Juicy Chicken DrumettesJuicy chicken drumettes are a dish made from chicken drumettes, marinated and then fried or pan-fried until crispy outside and juicy inside. Common seasonings include soy sauce, dark soy sauce, cooking wine, ginger, garlic, and sometimes chili and Sichuan pepper for extra flavor.
Juicy Big Chicken LegJuicy large chicken leg made from tender chicken thighs, marinated and then quickly fried at high temperature. The skin turns golden and crispy while the inside remains juicy and flavorful. Served with a specially crafted sauce to enhance layered taste.
Golden Crispy ChickenA premium chicken dish marinated and deep-fried to achieve a golden, crispy skin while keeping the meat tender and flavorful.
Golden Chicken Neck BonesGolden chicken neck bones are a dish made primarily from chicken neck bones, marinated and coated with starch or flour before deep-frying until golden and crispy. Seasonings like salt, soy sauce, and cooking wine are added during preparation to enhance flavor.