Zou Family Earthly Restaurant (Zhongjiao·Kangqiao Store)
小吃快餐 · ⭐ 3.4
Zhongjiao Kangqiao Residential Community (100 meters south of Jiujiang Avenue)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zhongjiao Kangqiao Residential Community (100 meters south of Jiujiang Avenue). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pickled Vegetable and Pork Soup, Tofu and Vegetable Soup, Sichuan Boiled Pork Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: Zhongjiao Kangqiao Residential Community (100 meters south of Jiujiang Avenue)
- Popular dishes: Pickled Vegetable and Pork Soup, Tofu and Vegetable Soup, Sichuan Boiled Pork Slices, Stir-Fried Vegetables, Tomato and Egg Soup
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Dishes
Pickled Vegetable and Pork SoupA comforting soup made with pork slices and pickled vegetables, simmered together for a savory, satisfying dish.
Tofu and Vegetable SoupA light soup made with soft tofu and seasonal vegetables, simmered in broth for a fresh and nourishing dish.
Sichuan Boiled Pork SlicesSichuan-style boiled pork slices is a dish made primarily with thin slices of lean pork, paired with vegetables such as mung bean sprouts and greens, and cooked by boiling. First, the vegetables are blanched, then the marinated pork slices are added to boiling water to cook through. Finally, a spicy and numbing sauce is prepared by stir-frying chili peppers, Sichuan peppercorns, and other seasonings, resulting in a fresh, fragrant, tender, and smooth texture.
Stir-Fried VegetablesA simple stir-fried vegetable dish made with fresh greens and seasonings, popular in Chinese households.
Tomato and Egg SoupTomato egg soup is a dish made primarily with tomatoes and eggs. Cut tomatoes into pieces, beat eggs separately. First sauté tomatoes until soft, add water and boil, then pour in egg mixture to form egg flowers, finally season to taste.
Minced Pork with VermicelliMeat sauce with vermicelli is a dish made primarily from minced pork and vermicelli noodles. The noodles are soaked beforehand, the pork minced and marinated, then stir-fried together to absorb the meat's aroma.
Preserved Pork Fried RiceRice with cured meat features sliced cured pork, steamed or pan-fried, served over rice. Often includes vegetables or eggs for added flavor and texture.
Tomato and Egg Fried RiceA classic Chinese home-style dish featuring tomatoes and eggs stir-fried together and served over steamed rice.
Chicken and Tofu Stir-fryA Chinese dish made by stir-frying chicken and tofu with seasonings, resulting in a savory and tender texture.
Spicy Blood SlicesSpicy blood soup is a dish made primarily with duck or pork blood, combined with bean sprouts, wood ear mushrooms, chili peppers, and Sichuan peppercorns. The blood is cut into pieces and boiled with vegetables, then stir-fried with a special spicy and numbing sauce to absorb the rich flavors.