Old Shanghai Dumpling Shop (Kexing Science Park Branch)
小吃快餐 · ⭐ 3.6
Unit 16F, G Floor, Building A, KeXing Science Park, No. 15 Keyuan Road, Zhongqu, Ke Yuan Community
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 16F, G Floor, Building A, KeXing Science Park, No. 15 Keyuan Road, Zhongqu, Ke Yuan Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallop and Pork Dumplings, Pickled Vegetable and Pork Noodles, Pickled Vegetable and Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.6
- Address: Unit 16F, G Floor, Building A, KeXing Science Park, No. 15 Keyuan Road, Zhongqu, Ke Yuan Community
- Popular dishes: Scallop and Pork Dumplings, Pickled Vegetable and Pork Noodles, Pickled Vegetable and Pork Noodles, Zhajiang Noodles, Premium Pork Rib Noodles
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Dishes
Scallop and Pork DumplingsScallop and pork dumplings made with fresh meat and dried scallops, steamed or boiled to perfection for a delicate, savory taste.
Pickled Vegetable and Pork NoodlesPickled mustard greens with pork stir-fried noodles, a dish featuring minced pork and pickled mustard greens, seasoned and cooked together with cooked rice noodles to absorb the savory flavors.
Pickled Vegetable and Pork NoodlesA classic Chinese noodle dish featuring pork strips, pickled vegetables, and savory broth or sauce.
Zhajiang NoodlesZhajiangmian is a traditional Chinese noodle dish made with noodles, stir-fried meat sauce, and various toppings. Key ingredients include noodles, minced pork or beef, yellow bean sauce, sweet flour sauce, scallions, ginger, garlic, cucumber ribbons, and carrot ribbons. Cook noodles, then stir-fry meat and sauces to make the zhajiang, finally mixing it with noodles and adding sliced vegetables.
Premium Pork Rib NoodlesA dish featuring tender pork ribs simmered in a rich broth, served with smooth rice noodles and garnished with green onions and cilantro.
Shanghai Scallion Oil NoodlesA classic Shanghai-style dish made with fine rice noodles tossed in fragrant scallion oil, soy sauce, and seasonings for a savory, aromatic flavor.
Fresh Herb and Pork WontonsJi菜鲜肉小馄饨 features shepherd's purse and pork, finely chopped and mixed with seasoning, then wrapped in dumpling wrappers to form small dumplings, boiled and served.
Mushroom and Three Delicacies DumplingsMushroom three-delight dumplings filled with pork, fresh shrimp, and various mushrooms (like shiitake, enoki, and crab mushrooms), seasoned and wrapped in dough, then boiled. Fresh ingredients ensure a rich taste.
Shrimp and Pork DumplingsShrimp and pork dumplings filled with minced pork and shrimp, wrapped in thin dough and boiled until they float. Mix the meats with seasonings, wrap in dumpling skins, and cook in boiling water.
Vegetable NoodlesA Chinese home-style dish made with fresh vegetables and vermicelli noodles, stir-fried together for a light and nutritious meal.
Wonton NoodlesWonton noodles is a Chinese dish featuring wontons and rice noodles. Wontons are filled with pork, shrimp, or vegetables and wrapped in thin dough; rice noodles are boiled fine rice strands. Combined and simmered in broth or water, then seasoned with green onions, coriander, soy sauce, vinegar, or other condiments.