Shiqijia Beef Curry Rice Bowl (Yantai Yongwang Store)
小吃快餐 · ⭐ 3.7
Unit 138, 1st Floor, Jingshatan Shopping Center, No. 120 Changjiang Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 138, 1st Floor, Jingshatan Shopping Center, No. 120 Changjiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oden, Seasonal Bean Mushroom Beef Bowl, Side Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit 138, 1st Floor, Jingshatan Shopping Center, No. 120 Changjiang Road
- Popular dishes: Oden, Seasonal Bean Mushroom Beef Bowl, Side Dish, Hot Spring Egg Beef Bowl, Fried Chicken Curry Rice
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Dishes
OdenOden is a traditional Japanese snack made with various ingredients such as fish balls, meatballs, tofu, and more, all simmered in a specially prepared broth. The ingredients are skewered on bamboo sticks and slowly cooked in the broth until they absorb the rich flavors, resulting in a delicious and savory taste.
Seasonal Bean Mushroom Beef BowlA Japanese-style rice bowl featuring tender beef, seasonal beans, and a variety of mushrooms simmered in a savory sauce.
Side DishSmall side dishes usually refer to simple dishes served with main courses, mainly made from vegetables, soy products, or pickled foods like cucumber, carrot, dried tofu, and kimchi. They are often sliced or shredded and dressed with seasonings such as soy sauce, vinegar, garlic, or chili oil.
Hot Spring Egg Beef BowlHot spring egg beef bowl features beef slices and raw egg, simmered with onion, soy sauce, and mirin, then topped with a raw egg that gently sets to a soft,温泉-like texture. Served over rice.
Fried Chicken Curry RiceFried chicken curry rice features thigh meat cut into pieces, coated and fried until golden, then served over rice with a curry sauce made from onions, tomatoes, and curry powder.
Beef Tonkotsu RamenBeef tonkotsu ramen features a rich broth made from simmered pork bones, served with sliced beef, thin noodles, and toppings like char siu, soft-boiled egg, and green onions. The broth is slowly cooked for hours, then beef is added to tenderize in the soup before serving with noodles and garnishes.
Tomato Beef CurryA flavorful dish made with beef and tomatoes simmered in a rich curry sauce, perfect for rice or naan.
Cheese Beef BowlCheese beef bowl is a dish made with beef, onions, and rice. Thinly sliced beef is stir-fried with onions, then seasoned with soy sauce, sugar, and mirin, and cooked until flavorful. It's served over rice and topped with melted cheese.
Korean Kimchi Beef BowlKorean kimchi beef bowl made with beef slices, kimchi, onions, and rice. Beef is marinated in soy sauce, sugar, and garlic, then stir-fried with kimchi and served over hot rice for a rich flavor.