Xi Shi Coffee
咖啡 · ⭐ 4.1
1st Floor, Talent Building, Block T1, Yichuang Street, Zhongxin Knowledge City, Jiu Long Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, Talent Building, Block T1, Yichuang Street, Zhongxin Knowledge City, Jiu Long Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Carmelo Latte, Grape Cinnamon Roll, Almond Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.1
- Address: 1st Floor, Talent Building, Block T1, Yichuang Street, Zhongxin Knowledge City, Jiu Long Avenue
- Popular dishes: Carmelo Latte, Grape Cinnamon Roll, Almond Tea, Orange American, Lemon Tea in a Cup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Carmelo LatteCarmello Latte is a coffee beverage made from espresso, milk, and specially crafted Carmello caramel candies. The preparation involves placing Carmello candies at the bottom of the cup, adding hot milk, and then slowly pouring in the espresso to create a beautiful layered effect.
Grape Cinnamon RollA raisin cinnamon roll is a sweet treat made from dough, raisins, cinnamon powder, and sugar. After fermentation, the dough is flattened, coated with cinnamon-sugar mix, topped with raisins, rolled up, sliced, and baked until golden brown.
Almond TeaA beverage made from ground almonds and hot water, often sweetened with honey or sugar, offering a smooth and nutty flavor.- Orange AmericanA refreshing blend of ice-cold American coffee, fresh orange juice, and a touch of honey for a balanced sweet-tart flavor.
- Lemon Tea in a CupFresh lemon slices mixed with tea and sweetened syrup, served chilled—refreshing and tangy.
Mint ChocolateMint chocolate is an innovative dessert made by blending fresh mint leaf essence with premium dark chocolate. First, mint leaves are steeped in boiling water to extract their refreshing mint aroma. Then, the mint-infused water is mixed evenly with melted dark chocolate, poured into molds, chilled until set, and finally unmolded for enjoyment.- Fresh Milk TeaFresh milk tea is made with fresh milk and black tea, sweetened with sugar, then blended. Brew the black tea, cool it, mix with milk in proportion, and serve chilled or heated.