Zhu Jiao · Minnan Pig Trotter Rice (Rongcheng Mall Store)
小吃快餐 · ⭐ 4.2
Shop No. B1033, B1 Level, Sunac Mall, Jing Shi Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at Shop No. B1033, B1 Level, Sunac Mall, Jing Shi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Tofu Skin Rolls, Rural Stir-Fried Pork Rice, Nonyang Curry Beef Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 4.2
- Address: Shop No. B1033, B1 Level, Sunac Mall, Jing Shi Road
- Popular dishes: Five-Spice Tofu Skin Rolls, Rural Stir-Fried Pork Rice, Nonyang Curry Beef Rice, Delicious Braised Egg and Pork Rice, Spicy Crispy Chicken Rice Bowl
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Dishes
Five-Spice Tofu Skin RollsA Chinese dish made by wrapping seasoned pork filling in tofu skin, then steaming to create soft, fragrant rolls with a distinct five-spice flavor.
Rural Stir-Fried Pork RiceFarmhouse stir-fried pork rice is primarily made with pork belly and green peppers. The pork belly is sliced and stir-fried until the fat is rendered, then combined with green peppers, garlic slices, ginger threads, and other seasonings, finally mixed thoroughly with rice. No complex seasonings are added during preparation, highlighting the natural flavors of the ingredients.
Nonyang Curry Beef RiceNonyang curry beef rice features beef with onions, potatoes, and carrots cooked in coconut milk and curry paste, served over steamed rice. Beef is blanched to remove odor, then stewed with spices and vegetables until tender.
Delicious Braised Egg and Pork RiceBraised egg and pork served over rice, slow-cooked in savory sauce for rich flavor.
Spicy Crispy Chicken Rice BowlCrispy fried chicken breast served over rice with fresh vegetables and a spicy sauce.
Stir-fried Yellow Beef RiceStir-fried yellow beef rice is a dish made by quickly stir-frying yellow beef with vegetables like green peppers and onions, seasoned with soy sauce, cooking wine, and starch, then served over rice.
Jinan Bazi MeatJinan Bazi Meat is a traditional Shandong dish made with pork belly, marinated and slowly stewed until tender, offering a rich, savory flavor.
Beef Rice BowlBeef rice is a dish primarily made with beef slices, onions, and rice. The preparation involves sautéing sliced onions until soft, then adding the beef slices and stir-frying until they change color. Season with soy sauce, cooking wine, and other seasonings, then serve the cooked beef and onion mixture over rice.
Nutritious Steamed BowlA nourishing soup dish made by slow-steaming chicken, pork ribs, yam, and goji berries for a rich, healthy flavor.
Crispy Fried Chicken CutletCrispy fried chicken cutlet is made from chicken breast, marinated and then coated with a special crispy batter or breadcrumbs before being deep-fried in hot oil until golden and crunchy. The finished product has a crispy exterior and tender, juicy meat.
Minnan Pork Leg Rice BowlMin Nan pig trotter rice is made with pig trotters as the main ingredient, paired with rice. The pig trotters are blanched and then stewed or braised to make them soft and flavorful, typically seasoned with soy sauce, rock sugar, star anise, and cinnamon. The finished pig trotters are served together with rice, sometimes accompanied by green vegetables or boiled eggs as side dishes.