Chanyan Yaixu Jiuchang (Zhaoran Store)
日料 · ⭐ 4.8
No. 131, Jin Street Pedestrian Street, Wenquan Road, Zhaoyuan City (opposite Jingdian Hair Salon)
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at No. 131, Jin Street Pedestrian Street, Wenquan Road, Zhaoyuan City (opposite Jingdian Hair Salon). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wagyu Triangle Cut, Wagyu Sashimi Rice, Wagyu Filet Mignon Truffle Bake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 日料
- Rating: 4.8
- Address: No. 131, Jin Street Pedestrian Street, Wenquan Road, Zhaoyuan City (opposite Jingdian Hair Salon)
- Popular dishes: Wagyu Triangle Cut, Wagyu Sashimi Rice, Wagyu Filet Mignon Truffle Bake, Men-Tai-Po Fish and Potato, Spicy Seafood Steak Soup
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Dishes
Wagyu Triangle CutWagyu triangle cut uses premium Wagyu beef from the triangular section, known for its tender texture and even fat distribution. Typically grilled or charcoal-broiled to preserve natural flavor, with a crispy surface and juicy interior.
Wagyu Sashimi RiceWagyu Sashimi Rice is a dish featuring premium wagyu beef marinated and grilled, sliced thin, and served over steamed short-grain rice. Sometimes seasoned with soy sauce, miso, or spices. The rice is soft yet firm, blending perfectly with the beef's rich aroma.
Wagyu Filet Mignon Truffle BakePremium Wagyu filet mignon slow-baked with truffle sauce, offering a rich, tender experience with luxurious umami flavor.
Men-Tai-Po Fish and PotatoA Japanese-style dish featuring tender fish fillets and soft potatoes sautéed in a savory men-tai-po sauce.
Spicy Seafood Steak SoupMade with beef steak and seafood such as shrimp and shellfish, simmered with chili, ginger, and garlic. The soup has a bright red color and a rich, spicy flavor combining the richness of beef with the freshness of seafood.
Grilled EelGrilled eel is a dish made primarily from fresh eel, marinated and then grilled over charcoal or in an oven. The eel's skin becomes golden and crispy, while the flesh remains tender and juicy, paired with a specially crafted sauce that delivers a unique flavor.
Mixed Greens PlatterA platter of fresh mixed greens such as lettuce, purple cabbage, cherry tomatoes, and cucumbers, dressed with sesame sauce or vinaigrette for a light and refreshing taste.
Complimentary Mixed Greens PlatterThe complimentary mixed greens platter consists of various fresh greens such as romaine lettuce, arugula, red leaf lettuce, and butter lettuce, washed with clean water and served directly on the plate without any seasoning to preserve the natural flavor of the ingredients.
Popular Beef RiceA savory dish featuring tender beef and vegetables served over steamed rice, known for its rich flavor and widespread popularity.- Spicy Beef SoupA spicy soup made with beef slices, chili, and vegetables, known for its rich flavor and heat.