Home Taste Bistro
Barbecue · ⭐ 3.6
Unit 5, Building 42, Jiefang Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 5, Building 42, Jiefang Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Summer Clam, Ginger-Flavored Scallops, Ginger-Flavored Oysters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Barbecue
- Rating: 3.6
- Address: Unit 5, Building 42, Jiefang Road
- Popular dishes: Summer Clam, Ginger-Flavored Scallops, Ginger-Flavored Oysters, Grilled Pork Belly, Grilled Pork Tenderloin
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Summer ClamA seafood dish made with fresh clams stir-fried with garlic, ginger, and bell peppers, offering a delicate and savory flavor.
Ginger-Flavored ScallopsFresh scallops seasoned with ginger sauce, steamed or quickly stir-fried for a delicate and aromatic seafood dish.
Ginger-Flavored OystersA dish featuring fresh oysters cooked with ginger, garlic, and soy sauce, offering a savory and slightly spicy taste.
Grilled Pork BellyRoast pork belly is a dish primarily made with pork belly. The pork belly is sliced or kept whole, marinated, and then roasted to achieve a crispy surface and juicy interior. During preparation, it is typically marinated with soy sauce, cooking wine, sugar, garlic, and ginger, then grilled in an oven or over charcoal until fully cooked.
Grilled Pork TenderloinA dish made by grilling marinated pork tenderloin, resulting in tender and flavorful meat with a slightly charred crust.
Spicy Stir-fried HalaA dish made by stir-frying Hala, a type of shellfish, with chili, garlic, and ginger for a spicy and savory flavor.
Three Assorted Vinegar DishesPickled Three Vegetables is a cold dish featuring three pickled vegetables like cucumber, carrot, and bean sprouts. After salting and draining, they're mixed with rice vinegar, sugar, garlic, and chili oil.