Luoyu and Non-Luoyu Rice Noodles (Kexue Community Branch)
小吃面食 · ⭐ 4.6
No. 2, Floor 1, Unit 7, Building 401, Ke Da Residential Community
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 2, Floor 1, Unit 7, Building 401, Ke Da Residential Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Soup Snail Rice Noodles, Signature Pigskin, Liuzhou Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 4.6
- Address: No. 2, Floor 1, Unit 7, Building 401, Ke Da Residential Community
- Popular dishes: Original Soup Snail Rice Noodles, Signature Pigskin, Liuzhou Sausage, Stir-fried Screw Noodles, Pork Trotter
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Dishes
Original Soup Snail Rice NoodlesA flavorful dish made with a rich broth, fresh snails, fermented bamboo shoots, and tofu skin, served with rice noodles.
Signature PigskinA specialty dish made from premium pork skin, boiled and sliced, then seasoned with garlic, cilantro, chili oil, and more for a crisp, savory bite.
Liuzhou SausageLiuzhou sausage is a traditional Guangxi delicacy made from pork, seasoned with spices and air-dried or smoked. It has a savory, firm texture and rich flavor.
Stir-fried Screw NoodlesA stir-fried dish made with screw noodles and vegetables, seasoned with spices for a spicy and savory flavor.
Pork TrotterPig trotters are simmered or braised with seasonings after blanching, resulting in a soft and flavorful dish. Common ingredients include ginger, scallions, star anise, and soy sauce; rock sugar or chili can be added according to taste.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Snail Noodle SoupSnail meat rice noodles is a traditional delicacy made primarily from rice noodles, snail meat, pork bones, and spices. The preparation involves simmering pork bones to create a rich broth, cooking细米粉 (thin rice noodles), and adding stir-fried snail meat, pickled bamboo shoots, fried tofu skin, and other ingredients. Finally, it is topped with a specially prepared chili oil and aromatic spices.
Snowflake Fried EggA Chinese snack made by frying eggs coated in a mixture of starch and flour, resulting in a crispy exterior and tender interior, resembling snowflakes.
Chicken FeetChicken feet are made from chicken legs, cleaned, blanched to remove odor, then cooked by stewing, braising, or simmering until tender and flavorful. Common seasonings include ginger, scallions, star anise, and soy sauce.