Huashanling Tea & Coffee (Daxing Palace Store)
咖啡 · ⭐ 4.0
No. 9, Beitingshang Alley (opposite Nanjing No. 9 Middle School)
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 9, Beitingshang Alley (opposite Nanjing No. 9 Middle School). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tiramisu, Beaten Lemon Tea, Osmanthus Rice Wine Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 咖啡
- Rating: 4.0
- Address: No. 9, Beitingshang Alley (opposite Nanjing No. 9 Middle School)
- Popular dishes: Tiramisu, Beaten Lemon Tea, Osmanthus Rice Wine Latte, Hazelnut Latte, Sea Salt Caramel Latte
China trip · China travel
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Dishes
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Beaten Lemon TeaBursting Lemon Tea is a beverage made primarily from fresh lemons and premium tea leaves. The lemons are sliced and thoroughly squeezed to release their vibrant acidity and aroma, then mixed with brewed tea and served chilled with ice cubes.
Osmanthus Rice Wine LatteGanluo rice wine latte is made with fresh milk as the base, combined with fermented rice wine (fermented glutinous rice) and osmanthus syrup. Stir well and serve chilled or over ice. To prepare, mix the fermented rice wine with milk, then add an appropriate amount of osmanthus syrup for flavoring. Finally, you can add ice cubes or frothed milk according to your preference.
Hazelnut LatteHazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.
Sea Salt Caramel LatteSea Salt Caramel Latte is a beverage that blends coffee and dessert flavors, primarily made from espresso, milk, and caramel sauce, with a light sprinkle of sea salt on top. To prepare, pour the espresso into a cup, add heated milk and stir evenly, then drizzle with caramel sauce and sprinkle sea salt to create a layered and distinct taste.
Fat-Burning AmericanA healthy low-fat dish featuring grilled chicken breast, broccoli, and avocado, seasoned with lemon juice and black pepper for a fresh and protein-rich meal.- White Peach DewA refreshing dessert made from fresh white peaches, sugar, and water, resulting in a sweet, clear broth with tender peach flesh.
- Bamboo Pole OolongA fusion dish featuring tender fish or chicken simmered in oolong tea broth, served with chewy bamboo pole noodles for a fragrant and balanced flavor.
- Cheese Grape SlushA refreshing blend of fresh grapes and cheese, blended into a smooth slush with a sweet and creamy flavor.
Lychee Sparkling Cold BrewA refreshing drink made by blending fresh lychee pulp with cold-brewed green tea and carbonated water, offering a sweet-tart flavor with a light effervescence.