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Bapin Beef Soup (Huanghai City Garden Store)

小吃快餐 · ⭐ 3.9

Beside Chengshi Huayuan Market, Huanghai Mingzhu Road

Dishes

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  Pickled Vegetables

  Side dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
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  Crescent Bone Soup Rice

  Crescent Bone Soup Rice is a soup rice dish featuring pork crescent bones (the crescent-shaped cartilage of the pig) as the main ingredient. Key components include crescent bones, rice, seasonal vegetables (such as napa cabbage, carrots), and ginger slices. The bones are first blanched to remove impurities, then simmered with ginger until tender, yielding a milky broth. Washed rice is added to the bone broth and cooked together with the bones into a porridge-like rice. Finally, chopped vegetables are added and cooked through. The dish results in a rich broth, with the crescent bones offering a tender yet slightly crunchy texture, and the rice fully absorbing the savory essence of the bone soup.
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  Mixed Hot Pot

  A hot pot dish combining various ingredients like beef, pork, seafood, tofu, and vegetables, cooked in a spicy broth with chili and Sichuan pepper.
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  Grilled Pork Belly

  Grilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
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  Roasted Intestines

  Roast pork intestines is a dish made primarily from pig intestines. After thorough cleaning and preparation, the intestines are marinated in a special sauce to absorb flavor, then grilled on a rack. When cooked until the surface turns golden and slightly charred while remaining tender and juicy inside, it's served with a适量 of spices and condiments for a unique taste.
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  Grilled Heart Meat

  Grilled heart of pork is a dish made from pork heart, marinated and then grilled. The tender meat is seasoned with soy sauce, cooking wine, garlic, and ginger, then roasted over charcoal or in an oven until the outside is slightly charred and the inside is fully cooked.
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  Beef Stew

  A hearty soup made with beef and vegetables, slow-cooked to tender perfection.
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  Beef Soup

  Beef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
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  Beef Bone Soup

  A rich soup made by simmering beef bones and meat for hours, resulting in a deeply flavorful broth often served with vegetables like radish or vermicelli.

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